Osaka Cooking Class
Sukiyaki

Osaka


House

Pick Up

Vegetarian

2.5 hours

Max 8 guests

Market Visiting






Cooking Class Menu

≪Menu≫

・Sukiyaki
・miso soup
・rice or rice ball

・Green Tea
(・Japanese sake )

  • Sukiyaki

    Sukiyaki

    Sukiyaki is completely different; the food is cooked in a sweet and salty soy sauce based broth and full of bold flavors straight from the pot. Besides the broth, the pot used to cook sukiyaki is also quite different from shabu shabu. Traditionally it is cooked in a cast iron pot while Shabu Shabu is cooked in a Japanese clay pot called donabe (土鍋), and the thinly sliced beef (but slightly thicker than shabu shabu meat) are seared first in the pot before adding the ingredients and broth. Despite having different flavor and cooking utensils, most Sukiyaki ingredients are similar to Shabu Shabu, such as leafy vegetables, tofu, shiitake mushrooms, and so on.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

  • Sake

    Sake

    Japanese popular alcoholic drink must be Sake, or called Nihonshu, made from fermented rice. The foundation of good sake is quality rice, clean water, koji mold and yeast. Premium sake differentiates itself in quality of ingredients and production process, so that flavors ranges light and crisp to richer, fruity notes.

  • Green Tea

    Green Tea

    The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.

Cooking Class Information

In this class we will make Sukiyaki pot and miso soup and eat. It is the best menu for winter. Please tell us what ingredients you want to eat and what ingredients you can not eat. This class takes place in my kitchen and dining room so you can relax and enjoy cooking with homelike atmosphere. Get a lot of tips so that you can recreate after getting back home. Enjoy the most delicious sukiyaki ever!
I go to JR Osakajokoen Station to meet you.

You have free Wi-Fi.


About Host



Hello. My name is Yuko. Please call me Yuko. I am interested to cook a dish with everybody. The Japanese foods are delicious. Therefore, please report willingly if you want to arrange it with Japanese food. Furthermore, I offer the menu which is near to preference. I want to eat this and this at the same time, but am all right. I guide you. I want to enjoy it at the same time while conveying good Japanese culture by interchanging with the person of various countries while mentioning cultures. If we can meet, it will be happy.
This place is a very convenient place coming from both Namba and Osaka Station in 20 minutes. It is 3 stations from JR Kyobashi Station. Kyobashi Station is also convenient from Kyoto. Kyobashi Station is one station from JR Osakajokoen Station.
I go to JR Osakajokoen Station to meet you!

You have free Wi-Fi.


Area



The closest station

Tokuan Station




How to get to the station?

From Kyobashi Station: 5mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Sukiyaki | Cooking class by YUKO

  • Is Sukiyaki available for vegetarians?

    Yes, Sukiyaki has a vegetarian option.

  • What is the maximum capacity of YUKO's cooking class?

    Up to 8 people can join YUKO's cooking class.

  • How much does it cost to join Sukiyaki?

    It costs 3700 per person.

  • How to get to the place where Sukiyaki being held?

    Please go to Tokuan Station which takes 5 mins from Kyobashi Station. Then YUKO (host) will pick you up there!

  • Is Sukiyaki available for vegans?

    Yes, Sukiyaki has a vegan option.

  • How long is this cooking class by YUKO?

    Duration of this cooking class is 2.5 hours.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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