Fukuoka Cooking Class
Home made sushi with local seafoods

Sushi   Fukuoka


House

Pick Up

Vegetarian

2 hours

Max 4 guests

Market Visiting






Cooking Class Menu

Nigiri sushi, Miso soup, Chawanmushi, Green tea

  • Nigiri Sushi

    Nigiri Sushi

    Sushi (寿司, 鮨) is a Japanese dish of specially prepared vinegared rice (鮨飯 sushi-meshi), usually with some sugar and salt, combined with a variety of ingredients (ネタ neta), such as seafood (most commonly and often raw), vegetables, and occasionally tropical fruits. Styles of sushi and its presentation vary widely, but the key ingredient is "sushi rice", also referred to as shari (しゃり), or sumeshi (酢飯).

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

  • Green Tea

    Green Tea

    The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.

Cooking Class Information

In this class, we make nigiri sushi using vinegar rice and fresh seafoods, miso soup and chawanmushi.
Chawanmushi is steamed egg custard traditional foos in Japan.
Almost Japanese people eat these menu when they go to the sushi restaurant .
You can cook and eat the bace menu of sushi restaurant at my home.
I have a garden in my house so you can enjoy tea time after cooking in my garden.


About Host


host-Chinami

Chinami



Hi, my name is Chinami Kuroki.
I was working as teacher of elementary school till this April.
I have two daughters and cook for them every day.
I like cooking so I have a party with my friends at my home in weekend.
I like traveling to foreign countries because I can know different culture and communicate with foreigners.
It can give my life happiness.
In my cooking class, we use fresh seafoods and vegetables in Fukuoka.
Seafoods is very famous in Fukuoka.
Let’s enjoy cooking together.
I’m looking forward to meeting you.


Area



The closest station

Fukudaimae station




How to get to the station?

From Tenjin station : 15mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Home made sushi with local seafoods | Cooking class by Chinami

  • What is the maximum capacity of Chinami 's cooking class?

    Up to 4 people can join Chinami 's cooking class.

  • How to get to the place where Home made sushi with local seafoods being held?

    Please go to Fukudaimae station which takes 15 mins from Tenjin station . Then Chinami (host) will pick you up there!

  • How long is this cooking class by Chinami ?

    Duration of this cooking class is 2 hours.

  • Is Home made sushi with local seafoods available for vegetarians?

    Yes, Home made sushi with local seafoods has a vegetarian option.

  • How much does it cost to join Home made sushi with local seafoods ?

    It costs 5000 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Fukuoka