■Washoku:
・Main dish (fish or meat)
・Seasonal side dish
・Miso soup
・Japanese rolled egg
・Rice
*The ingredients will vary depending on the seasons.
Special Request:
・Vegetarian or halal available.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
In this class, we can cook basic Washoku together!
You can learn how to make dashi, which is one of the most important elements in Japanese food, at your home. Once you know how to make dashi, you will be able to cook many different kinds of Japanese food.
With our easy recipe, we will cook 4 different kinds of Japanese food.
Hello, I'm Nanami.My mom is running cooking class for 20 years, and I help her as her assistant. I like learning new food and different culutres, so I'd like to talk with people from various countries.
In Kochi, our prefecture, we have montains, rivers and ocean. So you can enjoy fresh vegetables, seafood, meat and othere local cusine.
The closest station
Sakawa station
How to get to the station?
From Sakawa station: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Sakawa station which takes 15 mins from Sakawa station. Then Nanami (host) will pick you up there!
Duration of this cooking class is 3 hours.
It costs 5000 per person.
Yes, Basic washoku cooking has a vegetarian option.
Up to 6 people can join Nanami's cooking class.
Yes, Basic washoku cooking has a vegan option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
