Melon pan
Strawberry daifuku
IKINARI DANGO
I make melon bread of the sweet bread which is very popular in Japan.
In the season when there is strawberries, we make strawberry daifuku.
I make IKINARI DANGO of kumamoto specialty suddenly.IKINARI DANGO , a dumpling is a dumpling wrapped in sweet potato and anko in the skin of a dumpling.
Hi! My name is NOZOMI.Please call me NOZOMI :) I have two kids and nice husband. We were host family about 4month of two high school students.(one girl is just one month ) We are interested in global people. Some friends of foreign countries come to our house.I like cook for eat everyone. Let's have fun together :)
The closest station
Arao station
How to get to the station?
From Omuta station : 5分mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Arao station which takes 5分 mins from Omuta station . Then Nozomi (host) will pick you up there!
It costs 2500 per person.
Yes, japanese sweets and breads has a vegan option.
Duration of this cooking class is 3 hours.
Yes, japanese sweets and breads has a vegetarian option.
Up to 4 people can join Nozomi's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
