Miso soup
Roll sushi
Seasonal vegetable stew
Japanese vege pickles
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
Vegans and vegetarians are very welcome!!
Any food is made without meat, fish or other animal products.
Made from seaweed, beans, mushroom and vegetables!
Azusa
Hi I am Azusa. I love cooking, and have been learning Macrobiotic cooking for 10 years as Japanese cuisine. Another side is Palestine food lover!! I mean loving travel around the world!!
My place is very cozy and near the stations.
The closest station
Akasaka Station
How to get to the station?
From Tenjin Station: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Vegan roll sushi has a vegan option.
Please go to Akasaka Station which takes 5 mins from Tenjin Station. Then Azusa (host) will pick you up there!
It costs 3000 per person.
Yes, Vegan roll sushi has a vegetarian option.
Up to 6 people can join Azusa's cooking class.
Duration of this cooking class is hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
