Niigata Cooking Class
Cooking class to make soba. Knead from buckwheat flour, stretch and cut into noodles

Niigata


House

Pick Up

Vegetarian

1.5 hours

Max 8 guests

Market Visiting






Cooking Class Menu

Soba making cooking class. Soba can be taken in Niigata in spring and autumn. In my home, in December, we make soba noodles with buckwheat flour taken in the fall. In Japan, there is a custom of eating soba on December 31st. From the powder state, knead and stretch with a rolling pin to make soba like pasta. If you are not good at it, it will be cut and shortened.

Cooking Class Information

In this cooking class, you will make soba noodles. Add water to buckwheat flour and flour and knead it like bread. Using a rolling pin, stretch it flat and cut it into thin pieces. If you boil it, the soba is complete. It's a simple task, but it requires quickness and tricks. You can make your own buckwheat noodles.


About Host



I usually do home cooking classes in Niigata Prefecture. Niigata is the most famous place in Japan for rice and sake. There is also a sea so you can eat fresh seafood. I was born and raised in Tokyo, studied nutrition at university, and taught at school. I came to Niigata when I got married. I have a chef's husband and a daughter. My hobbies are skiing, snorkeling and drinking. As I lived in Niigata, I was surprised that Niigata has a lot of seasonal ingredients and local dishes. I'm doing a cooking class because I want to tell many people how wonderful it is. English is reasonable, but I am studying with my daughter so that everyone can be happy and teach cooking in English. When you come to Niigata for skiing and sightseeing, please enjoy your meal together.


Area



The closest station

Hakusan




How to get to the station?

From Niigata: 10mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Cooking class to make soba. Knead from buckwheat flour, stretch and cut into noodles | Cooking class by Mayumi

  • How to get to the place where Cooking class to make soba. Knead from buckwheat flour, stretch and cut into noodles being held?

    Please go to Hakusan which takes 10 mins from Niigata. Then Mayumi (host) will pick you up there!

  • What is the maximum capacity of Mayumi's cooking class?

    Up to 8 people can join Mayumi's cooking class.

  • Is Cooking class to make soba. Knead from buckwheat flour, stretch and cut into noodles available for vegans?

    Yes, Cooking class to make soba. Knead from buckwheat flour, stretch and cut into noodles has a vegan option.

  • How long is this cooking class by Mayumi?

    Duration of this cooking class is 1.5 hours.

  • How much does it cost to join Cooking class to make soba. Knead from buckwheat flour, stretch and cut into noodles?

    It costs 6500 per person.

  • Is Cooking class to make soba. Knead from buckwheat flour, stretch and cut into noodles available for vegetarians?

    Yes, Cooking class to make soba. Knead from buckwheat flour, stretch and cut into noodles has a vegetarian option.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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