◆Temari-sushi
Temari sushi A type of quick-boiled rice that is wrapped in wrapped vinegared rice and wrapped in small spheres that look like a hand bowl.
◆Teriyaki-chicken
Teriyaki chicken is a dish that is baked by applying a sweet sauce based on soy sauce to chicken. Very popular with foreigners.
◆Dashimaki-tamago
Dashi rolls are dishes that are baked and hardened by mixing soup stock with melted eggs.
◆Tsukemono
Tsukemono is cucumber salted and pickled. Japanese pickles.
◆Miso-soup
Miso-soup is One of the soups in Japanese cuisine, it is a soup-like dish made from soy sauce seasoned with miso and vegetables, tofu and seafood.
Miso soup is a traditional Japanese food！
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
Japanese preserved vegetables, usually pickled in a salt, brine or a bed of rice bran. They are often served to satisfy the balance with other dishes in sensory, authentic and nutritious consideration. Tsukemono are raw vegetables and think of them as a type of salad with the added benefits of lactic-acid fermentation.
In this class, we will make Temari Sushi, 3 side dishes and Miso Soup.
If you wish, we can go shopping together for ingredients, and after the meal you can go sightseeing at Inuyama Castle or a nearby temple.
Please let us know in advance if you have any other requests.
Hello. I'm Rie. I am a mother with two daughters.
I became a host because I wanted foreigners to eat more Japanese home cooking.
Many of the dishes made here are usually eaten by Japanese people for dinner, and I only make dishes for my family.
Please enjoy the food of the general family instead of the taste of the restaurant!
In addition, there is a national treasure Inuyama Castle near my home. Please let us know if you would like to be able to guide us.
Please contact us for consultation even if the event is not available on the calendar.
The closest station
Inuyama-yuen Staition
How to get to the station?
From Nagaya station: 30mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 3 hours.
Please go to Inuyama-yuen Staition which takes 30 mins from Nagaya station. Then Rie (host) will pick you up there!
It costs 3000 per person.
Up to 3 people can join Rie's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
