Rie | Cooking Class Host in Aichi
- Introduction
- "Hello. I'm Rie. I am a mother with two daughters. I became a host because I wanted foreigners to eat more Japanese home cooking. Many of the dishes made here are usually eaten by Japanese people for dinner, and I only make dishes for my family. Please enjoy the food of the general family instead of the taste of the restaurant! In addition, there is a national treasure Inuyama Castle near my home. Please let us know if you would like to be able to guide us. Please contact us for consultation even if the event is not available on the calendar."
- Location
- Aichi
Rie's cooking classes
◆Temari-sushi
Temari sushi A type of quick-boiled rice that is wrapped in wrapped vinegared rice and wrapped in small spheres that look like a hand b
【Japanese breakfast】
◆Grilled fish
Grilled fish such as salmon and dried horse mackerel.
◆Dashi-maki-tamago (rolled egg)
Japanese traditiona