Kyoto Cooking Class
Let's make tempura at the traditional Japanese house and eat it! !

Tempura   Sakyo Kyoto


Pick Up


2 hours

Max 20 guests

Market Visiting

Cooking Class Menu

・Welcome tea
・Chicken and Shrimp tempura
・Fresh vegetable tempura
(Deep fried tofu for vegetarian)
・ vegetable salad with sesami
・Miso soup

*(Please apply 2weeks before lesson date )
(This class is available from 11 until 20 people)

  • Tempura


    Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home-style cooking in Japan. It is often referred to as a representative dish to Japan. Although there are various theories, it is said that Tokugawa Ieyasu, the general of the Edo period, liked tempura so much that he allegedly died from eating too much.

  • Rice


    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

Cooking Class Information

Tempura is one of the most famous and popular menus in Japanese food.
Let's make and eat freshly fried and savory juicy tempura.
We also make sesame-flavored Japanese salad and tofu and wakame miso soup.

All vegetables are freshly harvested from our organic garden.
Our kitchens have been recently renovated to make it easier to use typical farms that are 150 years old.
Let,s make sure to cook and eat in the traditional kitchen of historic Kyoto.
(vegetarian food avaiable)
(Please apply 2weeks before lesson date )

About Host

Hello My name is Yoriko. please call me Yoriko.
I was cooking teacher.20years ago.

Now I will show you Japanese seasonal typical dishes for foreigner at old house.
It takes 3minutes from my yard on foot.
This house was built 150years ago.It's very very cool!!
There is useful renovation kitchen and beautiful classical garden.
And my house has large yard. My husband and I bring up various vegetables by non-chemical.
Of course You can harvest our vegetables for your Tempura cooking class. And I have ramen and gyoza classes etc...

Shall we cook together and eat our delicious dishes at traditional house?
For example Tempura, salad,Ramen nudle Gyozo and miso soup etc...

Sorry I can speak Limited English . Nowadays I start to study English conversation.
But I can use body language!! and I can speak Korean language without body language^^

I am waiting for your booking at my town where there is a lot of nature.
Thank you.
(*Please refrain from applying for only one person)


The closest station

MiyakeHachiman Station

How to get to the station?

From Miyakehachiman Station: 0mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

FAQ about Let's make tempura at the traditional Japanese house and eat it! ! | Cooking class by yoriko

  • How long is this cooking class by yoriko?

    Duration of this cooking class is 2 hours.

  • How much does it cost to join Let's make tempura at the traditional Japanese house and eat it! ! ?

    It costs 7000 per person.

  • What is the maximum capacity of yoriko's cooking class?

    Up to 20 people can join yoriko's cooking class.

  • How to get to the place where Let's make tempura at the traditional Japanese house and eat it! ! being held?

    Please go to MiyakeHachiman Station which takes 0 mins from Miyakehachiman Station. Then yoriko (host) will pick you up there!

  • Is Let's make tempura at the traditional Japanese house and eat it! ! available for vegetarians?

    Yes, Let's make tempura at the traditional Japanese house and eat it! ! has a vegetarian option.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

All Cooking Classes in Kyoto

All Tempura Cooking Classes in Kyoto