Tokyo Cooking Class
Japanese home cooking for vegan and vegetarian

Vegetarian Vegan   Shibuya Ebisu Tokyo
★★★★★ 1

House

Pick Up

Vegetarian

0.5 hours

Max 4 guests

Market Visiting






Cooking Class Menu

・Slada
・Miso soup
・Rice
・Tempura
・Seasonal vegetables & miso dips

  • Tempura

    Tempura

    Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home-style cooking in Japan. It is often referred to as a representative dish to Japan. Although there are various theories, it is said that Tokugawa Ieyasu, the general of the Edo period, liked tempura so much that he allegedly died from eating too much.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

Cooking Class Information

Japanese vegetables and fruits are very tasty. I like simple dishes using traditional non-additive seasonings. I often use Japanese herbs.


About Host


host-KAORI

KAORI

★★★★★ (1)

All cooking classes by KAORI



Hello. My name is Kaori. My job is catering service. (Instagram: kaori_aruga) I have recently started to work with school children to make vegetarian food. (Instagram : super_organic)
It is all organic food.


Area



The closest station

Hiroo Station




How to get to the station?

From Ebisu Station: 10mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


Reviews of Cooking Class

Abhi, United States of America

★★★★★

Fantastic experience with Kaori. She prepared so much beautifully presented delicious food. She taught us how to roll sushi and explained what all the of the ingredients were. We ate with the rest of her family and played with her child daughter. It was a great cullinary experience as well as a cultural one.

Dec 2018


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host-KAORI

Response from KAORI
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FAQ about Japanese home cooking for vegan and vegetarian | Cooking class by KAORI

  • What is the maximum capacity of KAORI's cooking class?

    Up to 4 people can join KAORI's cooking class.

  • How much does it cost to join Japanese home cooking for vegan and vegetarian?

    It costs 1200 per person.

  • Is Japanese home cooking for vegan and vegetarian available for vegans?

    Yes, Japanese home cooking for vegan and vegetarian has a vegan option.

  • How long is this cooking class by KAORI?

    Duration of this cooking class is 0.5 hours.

  • How to get to the place where Japanese home cooking for vegan and vegetarian being held?

    Please go to Hiroo Station which takes 10 mins from Ebisu Station. Then KAORI (host) will pick you up there!

  • Is Japanese home cooking for vegan and vegetarian available for vegetarians?

    Yes, Japanese home cooking for vegan and vegetarian has a vegetarian option.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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