- Scialatielli: it is a very typical homemade pasta from the Amalfi Coast. There are different recipes to make them but we are going to use the recipe my grandmother left me. This pasta suits perfectly several kind of sauces but we will prepare a homemade sauce using seasonal ingredients from my farm.
- Gnocchi: this a world famous shape of pasta. It is very easy to make but very delicious. We will use potatoes from my farm and I will share with you the secrets to make them perfectly.
-Wine: during the cooking class you will try our organic homemade wine.
-Cake: you will be pleased to try a daily homemade cake made by my wife.
- Limomcello: a typical liquor made from the lemons of my land.
During this experience you'll be able to immerse yourself in my family long time farm history.
It will be my pleasure welcoming you with a cup of coffee before visiting our cellar and garden where we'll pick some vegetables to use for the class.
Then we'll jump to the kitchen and put our hands in the dough or, using an Italian expression, "mettere le mani in pasta".
I'll explain and provide the ingredients needed, their proportions, the full process and methods included all the tricks and how to use all the necessary tolls.
Then we'll prepare the sauce using ingredients from our farm, in particular our organic vegetables.
We are now ready to enjoy a delicious dish of handmade pasta accompanied with a nice glass of our organic wine.
This experience also includes a pice of local cake and limoncello.
All the food will be prepared and served with our own organic extra virgin olive oil.
Pasquale
Hi, I am Pasquale.
My family has been running a farm on the Amalfi Coast for the last four generations: our main focus is offering excellent traditional food and wine produced from organic ingredients grown in our farm.
One of the tradition in my family is to make home-made pasta and I'd love sharing with you the skills and tricks necessary to make delicious Italian fresh pasta.
The closest station
Agerola
How to get to the station?
From Naples: 50mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 12 people can join Pasquale's cooking class.
Yes, Make hand-made pasta /Amalfi Coast has a vegan option.
It costs 60 per person.
Duration of this cooking class is 2.5 hours.
Yes, Make hand-made pasta /Amalfi Coast has a vegetarian option.
Please go to Agerola which takes 50 mins from Naples. Then Pasquale (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
