Appetizers: Preparation of three different saffron-based starters.
First Course: Homemade fresh pasta with saffron and seasonal vegetables.
Second Course: Meat dish infused with saffron, accompanied by a side dish.
Dessert: A delightful saffron-based sweet.
- Wine & Olive Oil Tasting
After the cooking class, you can relax and enjoy the food you have made paired with our organic and biodynamic wines, extra virgin olive oils & balsamic vinegar!
In this cooking class, we will prepare delicious saffron-infused dishes together!
Saffron is one of the most precious spices in the world, known for its vibrant color and delicate aroma. We will use it to create a unique and flavorful meal.
First, we will start by preparing three different saffron-based appetizers, learning how to enhance the spice's natural flavors.
Next, we will make fresh homemade pasta from scratch and combine it with saffron and seasonal vegetables for a rich and aromatic first course.
For the main dish, we will cook a delicious meat dish infused with saffron, paired with a traditional side dish.
Finally, we will end on a sweet note by making a delightful saffron-based dessert.
Throughout the class, you will learn traditional Italian cooking techniques, how to properly use saffron in different dishes, and the secrets behind balancing flavors.
At the end of the class, we will sit together and enjoy our homemade meal, accompanied by a tasting of organic and biodynamic wines and extra virgin olive oil produced on the estate.
Join us for an unforgettable culinary experience in the heart of Tuscany!
Hello! My name is Pietro and I'm the owner of the organic winery Podere la Marronaia, located in the medieval town of San Gimignano in Tuscany, Italy.
Since 2000 my family and I produce organic and bio-dynamic wines and extra virgin olive oils, but, in the last few years we have decided to open the door of our winery for a one-of-a-kind Tuscan Cooking Experience!
Discover our culinary proposal and enjoy an authentic Tuscan-flavored dream!
The closest station
Poggibonsi - San Gimignano
How to get to the station?
From Poggibonsi - San Gimignano: 0mins
Exact location provided after booking.
Duration of this cooking class is 3 hours.
It costs 225 per person.
Yes, The Orange gold of San Gimignano: The Saffron DOP Cooking Class has a vegetarian option.
Up to 8 people can join Pietro 's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
