- Tuscan Bruschetta
The Bruschetta is the traditional Tuscan appetizer. It is made of toasted bread and raw or cooked vegetables or meat sauces. In this cooking class, you'll learn the typical bruschetta version with cherry tomatoes, garlic, basil and extra virgin olive oil and some other varieties using raw or cooked vegetables.
- Fresh homemade pasta
Fresh Italian pasta doesn't need any explanation! Simple and few ingredients: flour, eggs, water and a pinch of salt! You will learn how to make the typical Tuscan pasta like Pici or Gnocchi with ricotta cheese.
- Pasta sauce
After this cooking class, you can impress your guests with the best pasta sauce! You will learn all the steps to make it tasty and delicious. The ingredients may vary following the seasonal vegetables.
- Tuscan Biscotti
It's time to bake! The word "biscotti" in Italian means "biscuits" or "cookies".
You will learn our family winery's recipe for the perfect Tuscan biscotti!
- Wine & Olive Oil Tasting
After the cooking class, you can relax and enjoy the food you have made paired with our organic and biodynamic wines and extra virgin olive oils!
In addition, you will have a selection of Tuscan cold meats and cheeses after the pasta!
Craving pasta? Or bruschetta?
Join our family for a 3-hour cooking experience in a typical Tuscan kitchen that overlooks our vineyards and olive trees.
You’re going to learn all the Tuscan cuisine secrets surrounded by the wine and extra virgin olive oil aromas. This experience is a real journey in Tuscan flavors made of simple and fresh ingredients.
Besides the cooking experience, you will have the chance to have a real wine tasting with at least four of our organic wines.
Join us! What are you waiting for?
The experience starts with our vineyard and olive grove tour together with a family member. Then, you will be led in our rustic kitchen and you will learn the three different recipes or your Tuscan cooking class.
Then, you will be led to your table to eat what you have prepared, and each course will be paired with a different organic wine.
Hello! My name is Pietro and I'm the owner of the organic winery Podere la Marronaia, located in the medieval town of San Gimignano in Tuscany, Italy.
Since 2000 my family and I produce organic and bio-dynamic wines and extra virgin olive oils, but, in the last few years we have decided to open the door of our winery for a one-of-a-kind Tuscan Cooking Experience!
Discover our culinary proposal and enjoy an authentic Tuscan-flavored dream!
The closest station
Poggibonsi - San Gimignano
How to get to the station?
From Poggibonsi - San Gimignano: 0mins
Exact location provided after booking.
Duration of this cooking class is 3 hours.
Yes, Tuscan Cooking Class with Wine & Extra Virgin Olive Oil tasting in Tuscany's countryside has a vegetarian option.
Yes, Tuscan Cooking Class with Wine & Extra Virgin Olive Oil tasting in Tuscany's countryside has a vegan option.
Up to 8 people can join Pietro 's cooking class.
It costs 130 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
