Kyoto Cooking Class
Representative of Japanese home cooking, Rice ball, Tamagoyaki and Kyoto's famous Tofu Miso soup

Kyoto
★★★★★ 1

House

Pick Up

Vegetarian

3 hours

Max 2 guests

Market Visiting






Cooking Class Menu

【 Japanese home-cooked rice balls "Onigiri" and Tamagoyaki and Miso soup with Kyoto specialty tofu】

・You can choose from 3 types of Japanese home-cooked rice balls
・2 types of tamagoyaki (broiled omelet or sweet) Tamagoyaki)
・Miso soup with Kyoto specialty tofu and seaweed
・Mugi tea

  • Onigiri

    Onigiri

    Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

Cooking Class Information

We will make 3 types of rice balls, and Tamagoyaki and Miso soup.
The rice balls are made with the popular tuna mayonnaise, salmon, and sesame kelp.
We will use a clay pot for rice, and teach you how to wash it, how long to soak it in water, and how long to steam it. You can cook fluffy and delicious rice by using a clay pot.
I also make Miso soup and Tamagoyaki while the rice is cooking.
For the miso soup, we use Kyoto's famous "TOFU" and wakame seaweed.

For Tamagoyaki, you can choose whichever you like from 2 types: rolled omelet with dashi stock or sweet omelet.


About Host


host-BELL

BELL

★★★★★ (1)

All cooking classes by BELL



Hello,
My name is Bell.
I can speak a little English, French and Italian.
I have travelled to over 20 countries.
I like long stay travel.
When I was in France, I had the experience of making sushi for parties and events.

In addition, my main business is handmade artists who make Japanese accessories and interiors.
So, after the cooking class, you can optionally experience making handmade accessories of origami cranes if you want.

Our house is small and the kitchen is not large.
I'm not good at English but I will welcome you with great hospitality.

✤Please contact us for reservations for two or more people.

✤I will give you my original recipe for every lesson.
✤If you can't eat them all, you can take them home. Please purchase a to go bag.

✤Please feel free to contact us even if there is no space in the schedule.

【Our location】
※ It takes 15 minutes from Kyoto station by Train(410yen) or local bus(240yen)
※ It takes 7 minutes by train to Arashiyama representative town in Kyoto.

My house is located 10 minutes' walk from Katsura station (the nearest station)
I have a car so I can pick you up at the Katsura station.

There is a very big shopping mall near my house. I can take you there after cooking If you want.

Would you like to learn how to prepare Japanese food in Kyoto?

Please feel free to contact me to make a reservation.

I am looking forward to meeting you soon.


Area



The closest station

Katsura Station




How to get to the station?

From Kyoto Station: 5mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


Reviews of Cooking Class

Barbara, Switzerland

★★★★★

We had a wonderful time with Bell. Everything was very well prepared. We went through the different recipes step by step. We really appreciated that Bell gave us useful instructions and then let us cook. The food was delicious. There was a warm joyful atmosphere in the house. We thoroughly enjoyed the time with bell and can really recommend the cooking class with her.

Aug 2023


host-BELL

Response from BELL
Thank you very much for coming to my cooking class. I was able to spend a wonderful time with you two. Rice balls and miso soup tamagoyaki are simple but very profound. Even though it was your first time, you two were able to make tamagoyaki and everything well. I hope you can make delicious rice balls in your home. If you have any questions about how to prepare these dishes, feel free to contact me. Thank you very much.


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host-BELL

Response from BELL
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FAQ about Representative of Japanese home cooking, Rice ball, Tamagoyaki and Kyoto's famous Tofu Miso soup | Cooking class by BELL

  • How long is this cooking class by BELL?

    Duration of this cooking class is 3 hours.

  • How to get to the place where Representative of Japanese home cooking, Rice ball, Tamagoyaki and Kyoto's famous Tofu Miso soup being held?

    Please go to Katsura Station which takes 5 mins from Kyoto Station. Then BELL (host) will pick you up there!

  • Is Representative of Japanese home cooking, Rice ball, Tamagoyaki and Kyoto's famous Tofu Miso soup available for vegetarians?

    Yes, Representative of Japanese home cooking, Rice ball, Tamagoyaki and Kyoto's famous Tofu Miso soup has a vegetarian option.

  • What is the maximum capacity of BELL's cooking class?

    Up to 2 people can join BELL's cooking class.

  • How much does it cost to join Representative of Japanese home cooking, Rice ball, Tamagoyaki and Kyoto's famous Tofu Miso soup?

    It costs 6800 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Kyoto