Okinawa Cooking Class
Indulge in traditional Japanese confectionery adorned with sweet bean paste flowers and Okinawa herbal tea, and refresh both your mind and body.

Okinawa


House

Pick Up

Vegetarian

3 hours

Max 4 guests

Market Visiting






Cooking Class Menu

①OHAGI
Ohagi is a traditional Japanese sweet treat made from sweet glutinous rice that is usually kneaded and wrapped with sweet bean paste.

There are two types of Ohagi:
⚪︎TUBUAN
“Tsubuan” is a traditional sweet red bean paste
⚪︎ZUNDAAN
“Zunda-an” is a sweet paste made from boiled and mashed young, green edamame (soybeans).

※ we will make a total of 4 pieces:
•2 pieces for eating in (dine-in)
•2 pieces for takeout (to-go)

② Guetou herbtea
Guetou is a herb native to Okinawa, belonging to the ginger family, Zingiberaceae. It has been cherished since the Ryukyu Kingdom era. In Okinawa, Guetou is referred to as "Sannin" and its leaves, seeds, and flowers have been used as medicinal herbs since ancient times. Guetou contains higher levels of polyphenols compared to red wine, giving it strong antioxidant properties that help neutralize harmful substances like free radicals, contributing to overall health. Additionally, it provides moisturizing and astringent effects, making it beneficial for maintaining healthy and youthful skin. Guetou is also rich in calcium, vitamins, magnesium, iron, and other minerals.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

Cooking Class Information

Let's make Ohagi together.

①We'll cook soaked glutinous rice, black rice, and glutinous barley.

② Before the glutinous rice is fully cooked, let's create decorative flower shapes for the Ohagi sweet bean paste filling.

③Then, we'll mash the cooked glutinous rice with a special wooden mallet, shape it into balls, and wrap them with sweet bean paste.

④ Let's decorate the Ohagi with sweet bean paste flowers.

⑤ Let’s enjoy the Ohagi with a cup of Okinawa Guetou Tea. It’s sure to be a delicious and refreshing treat.♡




About Host


host-Shimoji Sisters

Shimoji Sisters



Cooking researcher
⚪︎Vegetable Sommelier
⚪︎Raw Food Meister
⚪︎Raw sweetsCreator
⚪︎ SFCA Certified Real Bean Paste Flower Meister

♡Sisters living in Okinawa.
Longevity recipes using Okinawan ingredients.
Fermented foods.
Raw sweets.
Raw food introduction.

*・゜゚・*:.。..。.:*・*:.。. .。.:*・゜゚・*
料理研究家
⚪︎野菜ソムリエ
⚪︎ローフードマイスター1級
⚪︎ロースイーツクリエイター
⚪︎SFCA認定 リアル餡フラワーマイスター

♡沖縄に姉妹で在住
沖縄の食材を使った長寿レシピ
発酵食品
ロースイーツ
ローフードのご紹介


Area



The closest station

Ujidomari bus station




How to get to the station?

From Ujidomari bus station: 5mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Indulge in traditional Japanese confectionery adorned with sweet bean paste flowers and Okinawa herbal tea, and refresh both your mind and body. | Cooking class by Shimoji Sisters

  • What is the maximum capacity of Shimoji Sisters's cooking class?

    Up to 4 people can join Shimoji Sisters's cooking class.

  • How to get to the place where Indulge in traditional Japanese confectionery adorned with sweet bean paste flowers and Okinawa herbal tea, and refresh both your mind and body. being held?

    Please go to Ujidomari bus station which takes 5 mins from Ujidomari bus station. Then Shimoji Sisters (host) will pick you up there!

  • How long is this cooking class by Shimoji Sisters?

    Duration of this cooking class is 3 hours.

  • Is Indulge in traditional Japanese confectionery adorned with sweet bean paste flowers and Okinawa herbal tea, and refresh both your mind and body. available for vegans?

    Yes, Indulge in traditional Japanese confectionery adorned with sweet bean paste flowers and Okinawa herbal tea, and refresh both your mind and body. has a vegan option.

  • Is Indulge in traditional Japanese confectionery adorned with sweet bean paste flowers and Okinawa herbal tea, and refresh both your mind and body. available for vegetarians?

    Yes, Indulge in traditional Japanese confectionery adorned with sweet bean paste flowers and Okinawa herbal tea, and refresh both your mind and body. has a vegetarian option.

  • How much does it cost to join Indulge in traditional Japanese confectionery adorned with sweet bean paste flowers and Okinawa herbal tea, and refresh both your mind and body. ?

    It costs 5000 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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