Hidemi | Cooking Class Host in Hyogo

Introduction

"Hello. I’m Hidemi. I am a mother of two daughters. My daughters touched different cultures in various countries and enjoyed the local cuisine. I’d like to introduce Japanese cuisine and healthy meals in return and enjoy language exchange. I like cooking and I can make most menus including sweets."

Location

Hyogo

Hidemi's cooking classes

Hyogo

Homemade Soba-zushi (buckwheat noodle sushi roll)

¥3500

・Soba-zushi (buckwheat noodle sushi roll) ・Miso soup ・Side dish of seasonal vegetables ・Japanese sweets (Tofu dumpling) ・Green tea

Hyogo

Kansai Takoyaki with Tofu sweets

¥3500

・Takoyaki ・Cool Tofu sweets ・Green tea