federico | Cooking Class Host in Bologna
- Introduction
- "Ciao! I'm Federico, born and raised in Bologna where I refined the art of a local and traditional cousine Since I was a kid, food was always my passion, learning "secrets" from my grandma in her kitchen and spending countless time with my granpa in his butcher shop! I made a big change in my professional career looking for something more exiting; so, I decided to start a new project, my "dreamed kitchen", where I enjoy meeting new people and share my knowledge and my passion with them in order to export our tradition in the world! I offer, through my workshop, an authentic "Bolognese" experience, unique and rare to find anywhere else. A real taste of what is like to be a true local! 350+ guests already joined me...what do you wait?!"
- Location
- Bologna
federico's cooking classes
Fresh Pasta: I teach you to make fresh pasta from the stracht, using egg and flour. We will work manually the dough and make our own food
Bolognais
Welcome to my kitchen, a magical place where traditional taste and smell melt together :-)
We start with a Aperitivo with a selection of mortadell