Patia | Cooking Class Host in Tokyo
- Introduction
- "Food culture is very deep, and by knowing the food culture, you can see the unique climate, customs, and thoughts of the country. In particular, we Japanese are good at cooking methods that make the most of the inherent umami of ingredients. I also think about the health of the people who eat them, and I cook with sincerity because I want to see their smiles. Japan is proud of its food culture, which values caring for others. Therefore, Patia's Japanese Cooking Class started a cooking class for foreign tourists visiting Japan with the desire to share such Japanese food culture with people around the world. In Patia's Japanese Cooking Class, an English-speaking cooking instructor will give a lecture. You can learn one of three courses, from standard dishes that Japanese people love, to traditional sushi rolls, and chara-ben(charactor bento). A special experience that can only be experienced here, which you can't get at a restaurant! The venue is a cooking studio in Tokyo. The spacious and clean kitchen space is very comfortable! Please heal the fatigue of your trip with pleasant exchanges and delicious meals. We are looking forward to seeing you all."
- Location
- Tokyo
Patia's cooking classes
・Futo maki
・Temari Sushi
・Japanese rolled omelet
・Miso soup
Beef rice bowl
Pickled vegetable
Japanese rolled omelet
Miso soup
・Teriyaki Chicken
・Onigiri (rice ball)
・Japanese rolled omelet
・Marinated Spinach
・Inari Sushi
・Miso soup
・Japanese rolled omelet
・Spinach with sesame paste
Making a bento box with cute character look
・How to make a Japanese dashi soup stock
・Sushi rolls
・Chawanmushi
・Miso soup
・Dessert (white sesame pudding)
・How to make a Japanese Dashi stock
・Grilled fish with Saikyo-Yaki style
・Make a rice ball
・Japanese Miso Soup
*The menu may change depending