Bologna’s Beloved
• Crescentine: fried dough pockets filled with various savoury fillings (mainly local ham and cheese). These delightful morsels are perfect for snacking or as an appetiser, with each bite revealing a delicious surprise inside.
• Tagliatelle al ragù: a true Bolognese classic, this dish combines tagliatelle pasta with the iconic ragù sauce. The broad, flat pasta ribbons are the perfect canvas for the luscious, meaty sauce, resulting in a hearty and deeply satisfying meal.
• Tiramisù: an iconic Italian dessert masterpiece layering delicate savoiardi cookies soaked in espresso and topped with mascarpone cheese. Cocoa powder dusting crowns this creamy delight, marrying sweet and robust flavours in every spoonful.
Every Bolognese schoolboy and schoolgirl eagerly looks forward to coming home to the comforting aroma of tagliatelle al ragù after a long day at school.
This warm, hearty dish stirs cherished memories for all who taste it. Now, you have the opportunity to master the treasured family secrets behind preparing this beloved meal.
—
In our cooking classes, I will guide you through the preparation of authentic Bolognese recipes. Step by step, we will explore each phase of making these traditional dishes together.
In addition to learning fundamental techniques and ingredients, you will immerse yourself in Bolognese culinary culture, discovering the stories and traditions that make these dishes so special and beloved worldwide. With these lessons, you will not only gain new culinary skills but also experience an authentic and exciting taste of Bologna's gastronomic heritage.
Join our cooking lessons online or in person!
Ciao! My name is Bianca and nothing brings me greater joy than sharing the dishes I hold close to my heart. Yet, as my children have ventured off to explore the world, I've found myself with an empty kitchen and no one to pamper with my culinary creations.
But today, I'm thrilled to welcome you to a unique experience. Drawing from the cherished recipes passed down through generations by my grandmother, I'm here to teach you the time-honoured secrets of Bolognese cuisine.
Guests are warmly welcomed into my home, where they can savor the authentic flavors of Bolognese cuisine, paired with fine wine, while enjoying a stunning view of the Emilian hills.
The closest station
Stazione di Castel San Pietro Terme
How to get to the station?
From Bologna Centrale: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 11 people can join Bianca's cooking class.
It costs 204 per person.
Duration of this cooking class is 3 hours.
Please go to Stazione di Castel San Pietro Terme which takes 15 mins from Bologna Centrale. Then Bianca (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.