Matcha Parfait cooking
* Make "shiratama" mochi
* Prepare refreshing matcha jelly from scratch
* Assemble all the ingredients, such as ice cream, fresh fruits, into a beautiful parfait
* Decorate your parfait with your own creative touch
* Using a bamboo tea whisk, you'll learn how to do "Tea Ceremony".
The Japanese tea ceremony is a centuries-old tradition closely tied to Zen Buddhist principles, and a popular way to experience Japanese culture. There are several variations on this ritual. At its base, powdered green tea (matcha) is prepared and served in accordance with strict rules. Oftentimes, wagashi (Japanese sweets) is served alongside the bitter green tea.
In this hands-on experience, you'll make a delicious Matcha Parfait using traditional Japanese ingredients.
First, we'll prepare chewy shiratama mochi and refreshing matcha jelly from scratch.
Then, using a variety of prepared sweets and ice cream, you'll create your own original parfait with your favorite decorations.
To complete the experience, you’ll whisk matcha with a bamboo tea whisk (chasen) and enjoy your handmade parfait together with a cup of freshly prepared matcha.
The venue is the kitchen space on the 3rd floor of Cafe Mont Nijo Kawabata, just across the Kamo River, diagonally opposite The Ritz-Carlton, Kyoto. Open the door and head up to the 3rd-floor kitchen space where your cooking experience begins!
As you arrive, instructor Miki will greet you and introduce the experience in a friendly atmosphere.
You'll hear about what we’ll make today – including shiratama mochi, matcha jelly, and how to create your original parfait.
Roll up your sleeves and begin making your delicious parfait components from scratch.
Now it’s time to assemble and decorate your parfait, then enjoy your sweet creation with freshly prepared matcha.
Using a bamboo tea whisk (chasen), you'll learn how to prepare matcha the authentic way.
Let's eat the Matcha parfait and Matcha!
Miki
Hi! This is Miki. I majored in Gastronomy Management at a university in Kyoto—where I learned all about food, hospitality, and the joy of cooking!
I love cooking so much that I join cooking classes wherever I travel.
I’m certified in food safety and completed the Advanced Diploma at Le Cordon Bleu Japan. I’m so excited to cook with you here in Kyoto!
Instagram: @kyoto_matcha_kitchen
The closest station
Jingu Marutamachi
How to get to the station?
From Sanjo Keihan Station: 10mins
Exact location provided after booking.
It costs 10000 per person.
Duration of this cooking class is 1.5 hours.
Yes, Create Your Own Matcha Parfait & Tea Ceremony – Wonderful Kamo River View Kitchen – has a vegetarian option.
Yes, Create Your Own Matcha Parfait & Tea Ceremony – Wonderful Kamo River View Kitchen – has a vegan option.
Up to 6 people can join Miki's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
