It is one of the most elaborate dishes in Andalusian homes. Its origin is not very clear, but it is believed to be an Arab heritage. It is not a food dish, it is a refreshing drink made with vegetables. Very common to find them in restaurants.
It is the most famous dish in Andalusia, we can enjoy it accompanied by fish.
In this cooking class we will learn how to make the most famous food in Andalusia (Spain). Although gazpacho is made as a drink, it has great nutrients.
Made with natural products. The first thing we must have in the kitchen to start (for 4 people) is 1 kg. tomato, 4 garlic cloves, 1 l. olive oil, 2 tablespoons of vinegar, 1 cucumber, salt and a little bread.
We cut all the vegetables and mix them in a mixer, mixing it with a little salt and a tablespoon of vinegar. We will add the oil at the same time that we are beating the vegetables. We put the sliced bread at the end and beat. The total whipping time will depend on the final texture.
It should have a smooth texture without lumps. (We recommend watching the video or booking to see it in detail).
Once beaten, let cool for about two hours in the refrigerator. And ready to serve accompanied by fish or meat.
It can be served in a bowl or on a plate adding a little ham and cooked egg (choice).
my name is Miguel. My wife and I have been cooking for more than 30 years. My wife Lucia was a professional cook for the Government. For a few years we decided to publicize the true gastronomy of Andalusia. There is a mistake where tourists believe that "paella" is the traditional dish of Spain. But it is not like that, Spain is a Mediterranean country with a rich gastronomy inherited from the Roman, Phoenician and Arab cultures.
We try that our guests enjoy learning authentic Andalusian dishes, also our house is 190 years old, full of history in each place. My uncle, the former owner of the house, was a renowned flamenco dancer.
Gastronomy, History and Culture are the main dishes of our proposal.
The closest station
Santa Justa Station
How to get to the station?
From Santa Justa Station: 0mins
Exact location provided after booking.
Duration of this cooking class is 1.5 hours.
It costs 30 per person.
Yes, Andalusian Gazpacho cooking class ONLINE has a vegan option.
Yes, Andalusian Gazpacho cooking class ONLINE has a vegetarian option.
Up to 10 people can join Miguel's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.