Seiko | Cooking Class Host in Osaka

"I have been retiring police officers for 15 years. There are three children. The eldest daughter is married and has three grandchildren. I like cooking. Japanese food has become a World Heritage Site. I make rice, miso soup, side dishes, etc. I want to tell the world how to make Japanese food. In addition, I want to communicate and communicate Japanese culture such as kimono experience, ikebana, calligraphy, and tea ceremony."

Seiko's cooking classes