Tomoyo | Cooking Class Host in Tokyo
- Introduction
- "Nice to meet you, I'm a 39-year-old woman. It's two train stops from Shinjuku Station, and about 5 minutes away. It's a 4-minute walk from the nearest station, Nakano-sakaue Station. It's a house with very good access. The house is a spacious 2LDK, and it's a beautifully renovated house. The kitchen is a counter. There is a three-burner stove, and everyone can cook in the spacious space. Let's make Japanese food together."
- Location
- Tokyo
Tomoyo's cooking classes
・Miso soup: A traditional Japanese soup.
・Clay pot rice: Freshly cooked rice cooked in a clay pot.
・Washoku: Healthy rice that has been mad