Hitomi | Cooking Class Host in Osaka
- Introduction
- "Hello, I'm Hitomi. When I used to live in Singapore, the United States, and Taiwan, I really loved to eat the food of those countries. This time, I would like to introduce my favorite Japanese cuisine to foreigners. I hope that you will make my classroom one of the memories of your trip. And the next time you come to Japan, please come as my family:) "
- Location
- Osaka
Hitomi's cooking classes
Tempura
Osaka
Let's make rice balls! Let's make tempura! Matcha, Japanese sweets (vegan acceptable)
¥5500
(2)
Onigiri: Prepare ingredients such as salmon, cod roe, tuna, umeboshi, and bonito flakes.
Tempura: prawn, seasonal vegetables
Miso soup: tofu, s
Okonomiyaki
Osaka
Let's have fun making and eating Okonomiyaki together!!Matcha, Japanese sweets (Gluten free acceptable)
¥4500
(2)
・Okonomiyaki（meat, seafood and vegetables）
・Miso soup（tofu, seaweed, fried tofu）
I'll prepare 2 side dishes.
Onigiri : Prepare ingredients such as salmon, cod roe, umeboshi, seaweed, avocado, cheese and so on.
Miso soup : Tofu, seaweed, fried tofu.
Mac
Sushi
Tempura
Osaka
Let's make California Roll(Sushi) and Tempura!! Matcha, Japanese sweets (vegan acceptable)
¥6000
California Roll Sushi: avocado, cucumber, rolled omelette, crab stick, tobiko(frying fish roe), seaweed
Tempura: prawn, seasonal vegetables
Miso