Japanese home-style bento Onigiri (rice balls) Wrap pickled plums, fish, bonito flakes, etc. inside rice and wrap in roasted seaweed Tamagoyaki (rolled up and cooked in layers of beaten eggs) Teriyaki (sweet and spicy grilled fish or chicken) Simmered dishes Seasonal vegetables boiled in bonito stock Hijiki stew Seaweed Boiled hijiki Dried strips of daikon radish Rehydrate and stir-fry sun-dried daikon radish
Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Make the rice balls yourself using your favorite ingredients.If you wish, you can make the tamagoyaki yourself.I will pack it in the bento box.
Mayumi
はじめまして
江東区在住本田真由美と申します
年齢は57歳、残念のがら日本語以外話せません
喫茶店、支那そば屋経営を経て学校給食を18年作って来ました
料理が大好きです
主人2人の子供にもお弁当を作って来ました
日常的な日本食が得意です
味噌、梅干し、糠漬けなど作ります
おにぎりも良く作ります
The closest station
MorishitaStation
How to get to the station?
From tokyo Station: 20mins
Exact location provided after booking.
Up to 4 people can join Mayumi's cooking class.
It costs 5500 per person.
Yes, Make traditional craft magewappa bento boxes and rice balls and enjoy them with warm miso soup. has a vegetarian option.
Yes, Make traditional craft magewappa bento boxes and rice balls and enjoy them with warm miso soup. has a vegan option.
Duration of this cooking class is 1.5 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
