• Oshizushi ( pressed sushi) with seasonal vegetables, Miso soup, Roasted tea
I this class, you actually make sushi vinegar from scratch and try making oshizushi - hand pressed sushi with local seasonal vegetables. This class takes place in my kitchen and living room so is very relaxed atmosphere. It is fun to decorate the sushi with various vegetables as you like. We also use our homemade miso to make miso soup.
Visit a Japanese local's home and learn to cook their specialty.
Step2 Enjoy your meal!
Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.
The closest station
Shuzan ( JR bus)
How to get to the station?
From Kyoto station: 80mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.