Okonomiyaki Cooking Class in Kyoto

8 Okonomiyaki Cooking Classes


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Why Taking a Okonomiyaki Cooking Class in Kyoto is a Must-Do

Kyoto is a prefecture and the land of various wards that extend throughout Japan; it has a diversified culture and splendid customs when it comes to the food.

Okonomiyaki is a traditional dish, and that is why it carries a great deal of sentimental value to it. First of all, the batter with the help of the wheat is made, later on, eggs and the cabbage is added and mixed properly. Finally, the chopped meat, cheese and some vegetables are also added, the whole mixture is then spread into a pancake-like a sheet and is prepared like a pancake with soy sauce used as an agent that increases overall flavour.

Do partake in the Okonomiyaki cooking class and learn about various variations there are to cook this astounding dish.

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