・Maki sushi(roll sushi)
seasonal vegetables
・Miso soup
seasonal vegetables
seaweed
・Japanese vegetables pickled
seasonal vegetables
・tea
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
Maki-zushi is often made at home.
We make it as in the floral design.
it's cute looking and great taste.
we are gonna make them Not using artificial food coloring.
I get this menu
for vegetarian
for Gluten Free
for Vegan
I'm nutritionist.I have knowledge about them.you can trust me easily :)
＊as you can see
I always useing an earthen pot.
It is desirable to make your booking before a month.
weekday 18:15〜
weekend and public holiday 10:30〜
Hello. My name is Kana.
Actually I've been working as a nutritionist so far.and cooking almost everyday.I think that I can make most menus.Japanese food,sweets,bread,vegetarian,Macrobiotic....
( holding many material of them)
My home is easy to get from SHinagawa and Haneda airport.
You can come to my home to have coffee with chatting.After got local information your travel will be more exciting!I used to travel a lot.so I really know traveler what do they want.
I can't wait seeing you!
The closest station
Heiwajima Station
How to get to the station?
From SHinagawa Station or Haneda Airport: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Mark, United Kingdom
★★★★★Kana was a fantastic host! We had a lovely evening making flower sushi, she was very welcoming and the food was delicious! Thank you!
Feb 2020
Response from Kana
Hi, Mark and Victoria, thank you very much for attending my cooking class. They are very communicative, passionate about cooking, and very very tidy. Thank you !
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Response from Kana
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Duration of this cooking class is 2.5 hours.
Up to 4 people can join Kana's cooking class.
Please go to Heiwajima Station which takes 5 mins from SHinagawa Station or Haneda Airport. Then Kana (host) will pick you up there!
It costs 5600 per person.
Yes, flower sushi has a vegan option.
Yes, flower sushi has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
