・Tmeaki Sushi(Hand rolled sushi)
・Nigiri Sushi(Hand shaped sushi)
・Suimono soup(Japanese dashi soup)
Sushi (寿司, 鮨) is a Japanese dish of specially prepared vinegared rice (鮨飯 sushi-meshi), usually with some sugar and salt, combined with a variety of ingredients (ネタ neta), such as seafood (most commonly and often raw), vegetables, and occasionally tropical fruits. Styles of sushi and its presentation vary widely, but the key ingredient is "sushi rice", also referred to as shari (しゃり), or sumeshi (酢飯).
Step 1
Let's get Sushi rice ready
Step 2
Let's prepare ingredients for Sushi and rice boand in seaweed (Nori).
Step 3 Make small rice and put the
ingredients for Sushi on the rice.
Let's try！ Not difficult ! You can take it home (^-^)
❤️My name is Eiko Fujiwara.Born in ＯＳＡＫA.l like to have fun cooking and having parties with friends .l traveld to 27Countries .l knew the kindness and pride of people from different Countries .l can only spaeak a little English .l want to make a good time with the guest .Thank you ❤️❤️
The closest station
ChiBuNe station
How to get to the station?
From umeda Station: 10mins
Exact location provided after booking.
Dallas Rowland, Australia
★★★★★Eiko was the best! Awesome hostess and awesome food :)) sushi was great.
Dec 2019
Response from Eiko
Hell Dallas
lovely my son and daughter.
l wish for your happy.
Thank you , a tender heart.❤️
Eiko❤️
Csilla, Romania
★★★★★We've spent quality time in your company, Eiko! You are heart and soul! Your table was so full of ingredients, that we've made the best sushis we've eaten ever! Thank you ❤
Jun 2019
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Response from Eiko
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It costs 4900 per person.
Yes, Sushi Festival! has a vegetarian option.
Duration of this cooking class is 2.5 hours.
Up to 6 people can join Eiko's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
