In this okonomiyaki class, the master chef of the Okonomiyaki Restaurant teaches three main things.
1.How to make dough
2.How to bake okonomiyaki
3.How to make shaved ice（かき氷）
Hi, I'm Atsuhiko.
I run an okonomiyaki restaurant in Tokyo.
I have been running an okonomiyaki restaurant for over 10 years.
Recently, there are many foreign visitors coming to my restaurant, and everyone
enjoys eating okonomiyaki.
I am very happy about it.
Making Okonomiyaki together is a way to communicate beyond words.
I would be glad if you could learn about Japanese culture through okonomiyaki.
I look forward to seeing you.
The closest station
How to get to the station?
From Ueno Station: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 2 hours.
Please go to Komagome Station which takes 15 mins from Ueno Station. Then Atsuhiko (host) will pick you up there!
It costs 4000 per person.
Up to 4 people can join Atsuhiko's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.