Tokyo Cooking Class
Learn to make a balanced Vegetarian Indian Meal

Vegetarian   Shibuya, Tokyo


House

Pick Up

Vegetarian

3.5 hours

Max 6 guests

Market Visiting






Cooking Class Menu

A vegetarian thali comprising of:
-dal tadka (lentil curry)
-tamatar ki sabzi (spicy and tangy tomato curry)
-aloo baingan (potato and eggplant stir fry)
-chawal (steamed indian rice)
-kachumber (slad made with fresh veggies)
-papad
-achaar (pickle)
-dhaniye ki chutney (coriander chutney)
-fresh fruit of the season

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

Cooking Class Information

Ayurveda plays a vital role in the Indian culture. Eating wisely and meals based on natural ingredients is the key in ayurvedic cuisine. The use of spices in Indian cuisine is not only for flavor but also has a therapeutic effect on the body and helps in digestion which helps absorb the nutrients from food. All this combined aids in happier and healthier life. In this menu we will make a balanced and complete vegetarian indian meal inspired by ayurveda with the use of local and seasonal ingredients!


About Host


host-Sanober

Sanober



I am a foodie and fun loving person who likes meeting new people and getting to know about different cultures. I love cooking as much as I love eating! I have been living in Tokyo with my husband in our beautiful home and I must say Tokyo is a great place to stay. I have graduated in French Pastry from Le Cordon Bleu Japan and I love creating desserts as much as I love cooking savory dishes. I have been teaching cooking for almost 3 years now and it will be my pleasure to have guests come over to our house and get to know about the Indian culture and cuisine and exchange ideas!

You can see some of my work here: https://www.instagram.com/sanoberbansal/


Area



The closest station

Ebisu station




How to get to the station?

From Ebisu station: 0mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Learn to make a balanced Vegetarian Indian Meal | Cooking class by Sanober

  • How much does it cost to join Learn to make a balanced Vegetarian Indian Meal?

    It costs 5500 per person.

  • Is Learn to make a balanced Vegetarian Indian Meal available for vegans?

    Yes, Learn to make a balanced Vegetarian Indian Meal has a vegan option.

  • Is Learn to make a balanced Vegetarian Indian Meal available for vegetarians?

    Yes, Learn to make a balanced Vegetarian Indian Meal has a vegetarian option.

  • How long is this cooking class by Sanober?

    Duration of this cooking class is 3.5 hours.

  • How to get to the place where Learn to make a balanced Vegetarian Indian Meal being held?

    Please go to Ebisu station which takes 0 mins from Ebisu station. Then Sanober (host) will pick you up there!

  • What is the maximum capacity of Sanober's cooking class?

    Up to 6 people can join Sanober's cooking class.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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All Vegetarian Cooking Classes in Tokyo