Osaka Cooking Class
Japanese home cooking, sushi and tempura

Sushi Tempura   Osaka


Pick Up


2 hours

Max 4 guests

Market Visiting

Cooking Class Menu

How to make sushi rice.
Sumashi Soup (Miso Soup)
Sushi rolls
Simple nigiri sushi

Vegetable tempura
kakiage tempura

  • Tempura


    Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home cooking in Japan. It is often mentioned as a representative dish in Japan. Although there are various theories but, Tokugawa Ieyasu, the general of the Edo period, liked tempura and died of eating too much.

  • Nigiri Sushi

    Nigiri Sushi

    Sushi (寿司, 鮨) is a Japanese dish of specially prepared vinegared rice (鮨飯 sushi-meshi), usually with some sugar and salt, combined with a variety of ingredients (ネタ neta), such as seafood (most commonly and often raw), vegetables, and occasionally tropical fruits. Styles of sushi and its presentation vary widely, but the key ingredient is "sushi rice", also referred to as shari (しゃり), or sumeshi (酢飯).

  • Rice


    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brand ,such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. Soup is made from dashi (Japanese stock) and Miso paste. Common ingredients are Tofu, Green onion and deep‐fried tofu but different from personal preference. Using the type of miso is different from region. In western Japan, white miso is mostly used. in east region, White miso is often used.

Cooking Class Information

How to make sushi rice
How to make tempura
Tempura Arrangement
How to make a simple nigiri sushi
How to make hand-rolled sushi

I ask if there is your wish.

About Host



My job is a cook.
You can make Japanese food, Chinese food and French food.
I am good at arranging various dishes.
I will teach you how to make dishes with ingredients available in your country.
You can teach sushi and tempura without difficulty.

And I want to entertain you, not seen yet.
If you can get your interest, please nominate me.
Teach you delicious food.

The place is Matsubara City.
It is about 10 minutes by subway from Tennoji Station.
It takes about 15 minutes for the Kintetsu train.

There is one mile from the station to the venue,
I will go if I can pick you up.

Please consider

How It Works


Step1 Cook

Visit a Japanese local's home and learn to cook their specialty.


Step2 Enjoy your meal!

Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.


The closest station

kitahanada station

How to get to the station?

From Tennoji Station: 10mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

FAQ about Japanese home cooking, sushi and tempura | Cooking class by Shouji

  • Is Japanese home cooking, sushi and tempura available for vegetarians?

    Yes, Japanese home cooking, sushi and tempura has a vegetarian option.

  • How long is this cooking class by Shouji?

    Duration of this cooking class is 2 hours.

  • How to get to the place where Japanese home cooking, sushi and tempura being held?

    Please go to kitahanada station which takes 10 mins from Tennoji Station. Then Shouji (host) will pick you up there!

  • How much does it cost to join Japanese home cooking, sushi and tempura?

    It costs 4000 per person.

  • What is the maximum capacity of Shouji's cooking class?

    Up to 4 people can join Shouji's cooking class.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

All Cooking Classes in Osaka

All Sushi Making Classes in Osaka