In this cooking class, we can cook Japanese gyoza(Japanese dumplings)
~Menu~
・gril Gyoza
・One Side Dish
（Prepare a seasonal dish）
・rice
・Water
Gyoza is one of the most popular Japanese dishes.
Let's make handmade japanese dumplings together.
Wrap the ingredients.
How to wrap a simple one or a little bit
I will introduce.
Please bake or boil them.
The sauce that we are proud of is also exquisite!
Gyoza is a dumpling using wrapping thing dough to hold the inner ingredients. Most commonly, minced pork, cabbage, Garlic and Leek. The origin of Gyoza is from China but it has evolved uniquely in Japan and now quite different from the Chinese one.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
For those who are not good at meat, it is also possible to handle rice bowls made only from domestic vegetables. Please consult us.
※Beer costs extra
From 700 yen per cup.
Please inform the host on the day.
Nice to meet you♡
My name is Yuko.
Since my son was a junior high school student, I taught international students how to cook as a host family, and in 2007 I started holding cooking classes at my home.
The international students who came to our home,
Since I started giving priority to Japanese-style dashi, which is the basics of Kyoto cuisine, I have been teaching lessons based on cooking using dashi.
I would like everyone to learn about Japanese home cooking and the wonderful culture of Japan.
I was born and grew up in Kyoto.
I would like you to taste the taste of vegetables and rice which are harvested in this place.
I believe that Japanese food should be casual and daily food. So I want to cook with the japanese dish whichi is focused on the taste od the material itself, harvested for local cconsumption and healthy for your body.
The closest station
Iwakura Station
How to get to the station?
From Kyoto Station : 20mins
Exact location provided after booking.
It costs 8800 per person.
Yes, Kyoto-style Griled Gyoza has a vegetarian option.
Yes, Kyoto-style Griled Gyoza has a vegan option.
Duration of this cooking class is 1.5 hours.
Up to 5 people can join YUKO's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
