Let's make "Gyoza"!
Gyoza is a Pan-fried dumpling with ground pork and vegetables.
It was imported from China, but the way of stir frying dumplings isn’t much seen in China, and now it is one of popular foods in Japan. To make Gyoza, place the filling in the middle of the gyoza skin, and fold over the skin and make pleats. It is tasty, and it is fun to wrap the filling by yourself too.
Family with children (age over 7 years old) are also welcomed.
I'm very sorry but group only with men will not be accepted.
Hi! My name is Yukari.
I am living in a town close to Omori station. (2 stops from Shinagawa station)
I want you to enjoy Japanese cooking and know a part of Japanese life and culture as well. (My apartment is a small one, but that is also a part of Japanese life)
Cooking lesson is scheduled to be held basically on Saturday, Sunday and national holidays in the early afternoon.
I speak fluent English, some German, Swedish and just began to learn Korean. I think I can help you find the good sightseeing places and shops in Tokyo.
The closest station
How to get to the station?
From Shinagawa Station: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Let's make Gyoza! Cooking class at Omori, 2 station from Shinagawa.Possible to arrange for vegetarian and vegan with your request. has a vegan option.
Up to 4 people can join Yukari's cooking class.
Please go to Omiri Station which takes 5 mins from Shinagawa Station. Then Yukari (host) will pick you up there!
Yes, Let's make Gyoza! Cooking class at Omori, 2 station from Shinagawa.Possible to arrange for vegetarian and vegan with your request. has a vegetarian option.
It costs 5000 per person.
Duration of this cooking class is 3 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.