Soy sauce ramen
Gyoza dumpligs
Ramen is a noodle soup dish and perhaps one of the most popular Japanese dishes. There are many flavours of ramen, such as Shoyu (soy sauce) ramen, Miso ramen, Tonkotsu (pork bone) ramen and so on. Common toppings are Chashu (braised pork), Negi (green onion) and Nori (dried seaweed).
Gyoza is a dumpling using wrapping thing dough to hold the inner ingredients. Most commonly, minced pork, cabbage, Garlic and Leek. The origin of Gyoza is from China but it has evolved uniquely in Japan and now quite different from the Chinese one.
In this class, you can have a experience of cooking real ramen and gyoza dumplings with local.
You can see how to cook home made ramen. You can get a lots tips of them.
Lesson
Learn how to cook
dashi( soup stock),
nitamago ( ramen style boiled egg),
chasyu( boiled pork )
gyoza dumpking
~Schedule~
Saturday or Sunday lunch & dinner
lunch: 11:00-14:00
dinner 17:00-19:30
*Please choose lunch session or dinner session.
Enjoy have a great meal ever with us!!
This class is ONLY 2 persons ( Not available
for one person)
Hideki
★★★★★ (23)Hello, I'm Hide. I had worked at ramen shop for about 10 years since teenager.
And I would like to share my exprience of how to cook ramen and gyoza dumplings with you.
My house is close to Shinagawa and Oimachi Station and also Haneda airpoort
Please drop at my house and have a good ramen !!
The closest station
Nishioi Station
How to get to the station?
From Shinagawa Staton: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Tracy & Toni, Spain
★★★★★We had a great time with Hideki learning how to make authentic and delicious ramen from scratch! And dumplings! It was very easy to follow his instructions while cooking and he even gave us a recipe booklet so we can keep making awesome ramen at home, which was our main goal. Thanks Hide!
Jun 2023
Karisma, India
★★★★★Great experience! Hideki was a good teacher and was great to speak to as well
May 2023
Hopper, United States of America
★★★★★Thank you so much for the wonderful experience cooking shoyu ramen and gyoza. It was really wonderful to learn from such master as yourself and to sit in the end and eat and talk. We had an unforgettable time with you. Thank you for everything!
May 2023
Isaac McCallum, Australia
★★★★★What a pleasure it was to be welcomed in to Hideki's home. He was an expert in ramen and was able to show us how to easily make it at home. The food was delicious andz Hideki was great company!
May 2023
Ellie, Taiwan
★★★★★Our experience with Hideki was wonderful!! He definitely has a lot of knowledge for ramen and is not shy to share. He is also a big foodie and we received a lot of good restaurant recommendations from him :)
May 2023
Scott, Canada
★★★★★Had a great class with Hide. He's laid back and personable while helping with each step if the ramen-making process. Would recommend!
May 2023
Malifarge Simon, France
★★★★★We had a true experience to cook a flavoury ramen. Hide was a friendly host and great teacher, I recommend him, very knowledgeable. Hope to give it a try very soon on my own!
May 2023
Vidul Murali, United States of America
★★★★★The cooking experience with Hide was incredible! From the beginning his communication was clear and easy to get to his apartment. Then he had an awesome guide book he created to walk us through the cooking process. The food was delicious and his company was even better! It’s very easy to see that Hide loves hosting people and teaching them how to cook, making the entire night enjoyable. I highly recommend learning how to make ramen/gyoza from Hide!
Apr 2023
Vidul Murali, United States of America
★★★★★The cooking experience with Hide was incredible! From the beginning his communication was clear and easy to get to his apartment. Then he had an awesome guide book he created to walk us through the cooking process. The food was delicious and his company was even better! It’s very easy to see that Hide loves hosting people and teaching them how to cook, making the entire night enjoyable. I highly recommend learning how to make ramen/gyoza from Hide!
Apr 2023
Angus, New Zealand
★★★★★Hide was an excellent host! Super friendly and down to earth. The food was delicious, but what makes this experience is Hide's warmth and conversation. I'd recommend this to anyone visiting Tokyo! ⭐⭐⭐⭐⭐
Apr 2023
Leon, Germany
★★★★★Fantastic host, always nice and open minded. We did some great miso ramen!
Apr 2023
Catherine, United States of America
★★★★★Hide was an amazing teacher and host!! While we cooked together, he answered all our questions about Japan, food and places to visit. After the class we spent time with him and his friends, and they were all so kind and welcoming! We highly recommend Hide’s ramen class to anyone visiting Tokyo!
Feb 2023
Catherine, United States of America
★★★★★Hide was an amazing teacher and host!! While we cooked together, he answered all our questions about Japan, food and places to visit. After the class we spent time with him and his friends, and they were all so kind and welcoming! We highly recommend Hide’s ramen class to anyone visiting Tokyo!
Feb 2023
Shyla Nakayama, Phillipines
★★★★★It was a great experience cooking lesson with Mr.Hideki,he was a good and friendly host! Thank you!
Oct 2022
ニコラス, United States of America
★★★★★Hideki was a kind and fun host! We booked this for our anniversary and he bought us Prosecco. We can tell that he does this because it's fun for him. The ramen was superb and easy to make! The Chashu was especially tasty. I recommend this to everyone. ひできさんはけっこう優しくて楽しいかった。 記念日のためこのクラスを予約しました。ひできさんは私たちのためプロセコを買いました。ひできさんにとって楽しいので、クラスを教えていると思います。らーめんはすごく美味しくてかんたんでした。チャーシュー特にすごく美味しかった。皆さんにおすすめです！。
Mar 2022
Mateus akio, Brazil
★★★★★We made the ramen class with hide san, the experience of make our own ramen was amazing, hide teach us all steps to make a tasty ramen and a tasty dumpling, he speaks english very well and his didactic is awesome. We recommend this experience
Feb 2021
Aline, Brazil
★★★★★I was looking for a class to be able to cook homemade ramen when I move out of Japan, and Hideki was understanding and gave us good explanations and tips. He taught us chicken and miso based (kotteri/thick) soup and the taste was great without exaggeration.
Nov 2020
David, Germany
★★★★★Our cooking class with Hide was very nice. He has a lot of experience in Ramen cooking and is a funny guy!
Mar 2020
Natasha, New Zealand
★★★★★we were given a cooking lesson as a gift from our friends (Natasha and Tania). Paul and I had a fantastic time. Hide is professional and interesting. It was nice to be in his apartment kitchen and seeing him in action in his own environment. The food was delicious and Hide's direction and inclusiveness made the whole experience memorable. We enjoyed our meal together at the end of the lesson and would love to do it again sometime. Would definitely recommend Hide's cooking lesson to others. Hide made us feel welcome and even though our goza construction was a mess it still tasted good. Thank you Hide, a lovely way to end 2019.
Dec 2019
Miguel, Switzerland
★★★★★My daughter and I had an very warm experience learning how to cook Ramen hands-on with Hideki and his wife. I felt very welcomed in their apartment, we did every step of the recipe, and enjoyed a lunch together at the table. I totally recommend this course!
Aug 2019
Mimi, United Kingdom
★★★★★We had such a great experience with Hideki and his wife. They were such a pleasure to share the experience with. Hideki is very knowledgable, not just about Ramen and Gyoza, but he’s happy to share his experiences with other food and restaurants too. We explained how this course was a first step to a potential business venture back home and Hideki was all to kind in taking time to talk through the process and ingredients in detail. Highlight was sharing the food you had prepared with Hideki and his wife at their table. We would highly recommend this course to anyone looking to understand the cooking process behind Gyoza and Ramen! Yum!!
May 2019
Brandon, United States of America
★★★★★Wow!! Hideki blew my mind with his excellent ramen skills! He is a pro that is great at speaking English and super friendly too. He will teach you everything you want to know, and the food at the end is worth all the work!! Please book Hideki if you are in the Tokyo area and want an unique Japanese experience with a friendly teacher and new friend!
Apr 2019
Funda, United States of America
★★★★★Hideki was the most amazing teacher and showed us how to make a real ramen and gyoza. Him and wife were so lovely and welcoming, my daughter and I felt like we were cooking with family. A must do while you are in Tokyo.
Apr 2019
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Response from Hideki
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Duration of this cooking class is 3 hours.
Please go to Nishioi Station which takes 5 mins from Shinagawa Staton. Then Hideki (host) will pick you up there!
Up to 2 people can join Hideki's cooking class.
It costs 13000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
