・Nigiri Zushi
Nigiri zushi is the most iconic style of sushi, featuring carefully hand-shaped balls of vinegared sushi rice topped with slices of fresh seafood. Simple yet sophisticated, nigiri highlights the natural flavors and textures of each ingredient, offering an authentic taste of Japanese culinary tradition.
・California rolls
California rolls are popular fusion sushi roll known worldwide for its delicious and approachable flavors. It combines sushi rice, and various ingredients, wrapped in nori (seaweed) and rolled with rice on the outside. It's an ideal choice for sushi beginners or anyone who loves a tasty, creative twist on traditional Japanese cuisine.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Join our fun and interactive sushi-making experience, where you'll learn to create two popular dishes: Nigiri Zushi and California Rolls!
Nigiri Zushi features delicate slices of fresh seafood atop perfectly seasoned sushi rice, a classic representation of traditional Japanese sushi. California Rolls offer a colorful, creative twist, combining various ingredients wrapped in sushi rice.
We'll guide you through each step, making the sushi-making process simple, enjoyable, and interactive. Along the way, you'll discover fascinating stories behind these iconic dishes. Get ready to take vibrant, Instagram-worthy photos of your colorful sushi creations!
Perfect for beginners or food lovers seeking a relaxed yet memorable culinary experience!
Hi, my name is Mami:)
When I studied abroad in Malaysia, I was amazed by how many people were fascinated by Japanese culture and cuisine. It made me realize how special our food is.
Later, while traveling in Thailand, I joined a local cooking class that turned into one of my most memorable experiences—not only because the food was delicious, but also because I learned about unique ingredients and cooking techniques so different from what I knew.
Inspired by this, I'd love to share authentic Japanese cooking with you! Through my cooking classes, you'll not only taste great food but also discover interesting stories behind the dishes. Let's have fun exploring Japanese cuisine together—I can't wait to meet you!
The closest station
Daimon Station
How to get to the station?
From Hamamatsucho Station: 5mins
Exact location provided after booking.
Duration of this cooking class is 1.5 hours.
Yes, Let's make Instagram-worthy Sushi in a fun and interactive way! has a vegan option.
Up to 20 people can join Mami's cooking class.
Yes, Let's make Instagram-worthy Sushi in a fun and interactive way! has a vegetarian option.
It costs 10000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
