Tokyo Cooking Class
Sushi Making Experience in Tokyo

Sushi   Minato Tokyo


House

Pick Up

Vegetarian

1 hours

Max 8 guests

Market Visiting






Cooking Class Menu

Sushi Omakase corse

Garyu lets customers enjoy sushi they made themselves. The owner opened it in March 2023, wanting to make a restaurant where people can have a good time eating sushi. The signature menu comes with sushi toppings, rice, and green tea. Instructions on making sushi are provided on touch panels with displays in four languages at each seat. It is a restaurant with an innovative style that allows customers to learn about Japanese food culture and deliciousness through the experience of making sushi without having to go through all the difficult details. Ofcourse you can enjoy with children! Regardless of age or sex, everyone can have great fun savoring sushi together. You will relax and have fun while enjoying Japanese food.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Green Tea

    Green Tea

    The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.

Cooking Class Information

Sushi Omakase corse

Garyu lets customers enjoy sushi they made themselves. The owner opened it in March 2023, wanting to make a restaurant where people can have a good time eating sushi. The signature menu comes with sushi toppings, rice, and green tea. Instructions on making sushi are provided on touch panels with displays in four languages at each seat. It is a restaurant with an innovative style that allows customers to learn about Japanese food culture and deliciousness through the experience of making sushi without having to go through all the difficult details. Ofcourse you can enjoy with children! Regardless of age or sex, everyone can have great fun savoring sushi together. You will relax and have fun while enjoying Japanese food.


About Host


host-Garyu

Garyu



Sushi made by yourself tastes exceptional! A new style of making and eating sushi that everyone can enjoy together.


Area



The closest station

Akabanebashi




How to get to the station?

From Akabanebashi: 5mins





Exact location provided after booking.


FAQ about Sushi Making Experience in Tokyo | Cooking class by Garyu

  • How long is this cooking class by Garyu?

    Duration of this cooking class is 1 hours.

  • What is the maximum capacity of Garyu's cooking class?

    Up to 8 people can join Garyu's cooking class.

  • How much does it cost to join Sushi Making Experience in Tokyo?

    It costs 6000 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Tokyo

All Sushi Making Classes in Tokyo