California Roll Sushi: avocado, cucumber, rolled omelette, crab stick, tobiko(frying fish roe), seaweed
Tempura: prawn, seasonal vegetables
Miso soup: tofu, wakame seaweed, fried tofu
We’ll make the above 3dishes together!!
I’ll prepare 2other side dishes, matcha and Japanese sweets :)
I will teach you to make it easily when you return to your country.
Let's have fun making it and eating it happily while chatting:)
★If there are any foods you can't eat, please tell me in advance.
★This class is acceptable for vegans.
Vegan policy for my class as follows,
(1) As my class, we have not received vegan certification by a third-party organization
(2) My kitchen is not exclusively for vegans because it also cooks general meals
(3) Animal products and seafood are not used in the soup stock
The classroom is 8-minute walk from Nagai Subway Station near Nagai Park.
TeamLab（digital art）is held at Nagai Park.
I think it's a good idea to go to teamLab after the lesson!
Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home-style cooking in Japan. It is often referred to as a representative dish to Japan. Although there are various theories, it is said that Tokugawa Ieyasu, the general of the Edo period, liked tempura so much that he allegedly died from eating too much.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
In this class, we’ll make California Roll Sushi.
We’ll also make Tempura and Miso soup!!
Hello, I'm Hitomi.
When I used to live in Singapore, the United States, and Taiwan, I really loved to eat the food of those countries.
This time, I would like to introduce my favorite Japanese cuisine to foreigners.
I hope that you will make my classroom one of the memories of your trip.
And the next time you come to Japan, please come as my family:)
The closest station
Nagai Station
How to get to the station?
From Osaka Station: 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
It costs 6000 per person.
Yes, Let's make California Roll(Sushi) and Tempura!! Matcha, Japanese sweets (vegan acceptable) has a vegan option.
Duration of this cooking class is 2.5 hours.
Yes, Let's make California Roll(Sushi) and Tempura!! Matcha, Japanese sweets (vegan acceptable) has a vegetarian option.
Please go to Nagai Station which takes 20 mins from Osaka Station. Then Hitomi (host) will pick you up there!
Up to 3 people can join Hitomi's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
![[osaka] Sushi cooking class and Matcha](https://airkitchen.me/picture/experience/9948/1.png)
 and Tempura!! Matcha, Japanese sweets (vegan acceptable) | Cooking Class in Osaka/Japan){kind=link}