Onigirazu This is the menyu which uses lots of vegetables and makes onigiri filled like a sandwich. We also take ingredients into consideration for vegetarians and vegans. Onigiri is a staple of Japanese bento lunch boxes and a home-cooked dish. Let's try to make colorful and healthy onigiri.
Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.
In this cooking class, we will start by preparing the ingredients.
・Omelette (Vegans can make minced meat using soy meat)
・Sauteed fried tofu We will make a teriyaki-style dish using fried tofu, a Japanese vegan ingredient.
・Preparing the vegetables
Once they are ready, we will wrap them with rice in nori or lettuce to finish.
The next step is dessert.
We will make fruit daifuku for dessert. Japanese desserts are vegan-friendly. Let's have fun making them by hand.
We are housewives living in Kyoto. We have enjoyed cooking together with many guests from all over the world. We are now starting a new program which we can enjoy cooking together with guests from all over the world visiting Kyoto. Why don't you make gyoza together only using plant-based ingredients? For dessert, we will have fruit daifuku, the Japanese sweets. We are looking forward to having a nice time with you.
The closest station
Kinrin Syako Kyoto City Bus
How to get to the station?
From Kinrin Syako Kyoto City Bus: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
It costs 6000 per person.
Yes, Onigirazu: A healthy and easy way to make the traditional Japanese food of onigiri. Suitable for vegetarians and vegans. And, a simple way to make the traditional Japanese sweet daifuku using seasonal fruits. has a vegan option.
Duration of this cooking class is 2 hours.
Up to 2 people can join Ladies 's cooking class.
Yes, Onigirazu: A healthy and easy way to make the traditional Japanese food of onigiri. Suitable for vegetarians and vegans. And, a simple way to make the traditional Japanese sweet daifuku using seasonal fruits. has a vegetarian option.
Please go to Kinrin Syako Kyoto City Bus which takes 5 mins from Kinrin Syako Kyoto City Bus. Then Ladies (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
