Nigiri Sushi
Temaki Sushi
Accompanied by miso soup and green tea.
Vinegar rice recipe card
Complimentary sushi rolling mat
Sushi (寿司, 鮨) is a Japanese dish of specially prepared vinegared rice (鮨飯 sushi-meshi), usually with some sugar and salt, combined with a variety of ingredients (ネタ neta), such as seafood (most commonly and often raw), vegetables, and occasionally tropical fruits. Styles of sushi and its presentation vary widely, but the key ingredient is "sushi rice", also referred to as shari (しゃり), or sumeshi (酢飯).
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.
We will take you through the steps of making traditional sushi starting with preparing the lightly vinegared rice and finishing off with the perfect sushi roll!
Together we will be making various types of sushi including Temaki-zushi(like California rolls) which you will be able to prepare when you get back home!
Our English-speaking instructors will also teach you about the history of Japanese cuisine during this process.
Start
11:00~
14:30~
Our website:
atelierthe99sushi.com
If you’d like to reserve a Private Workshop exclusively for your family or friends, for up to 8 people, please contact us directly and we will be happy to arrange this for you: contact@atelierthe99sushi.com
Kana
★★★★★ (10)Our workshop is located in a recently renovated cozy event space adhering to traditional Japanese aesthetic design.
This uniquely charming workshop is conveniently located just 15 minutes on foot from Kyoto’s famous Fushimi Inari Shrine.
Let’s learn how to make sushi together in this calm and relaxing environment!
The closest station
Tobakaido Station
How to get to the station?
From Fushimi Inari Station: 15mins
Exact location provided after booking.
Makinzey, United States of America
★★★★★The class was fantastic and the hosts were even better! Also got to travel to a quiet area of Kyoto and see some different sights. Would recommend to anyone.
Mar 2024
itamar, Israel
★★★★★Great experience, fresh and tasty products and very welcoming atmosphere. Thank you!
Oct 2019
Response from Kana
Dear Itamar,
Thank you so much for visiting Atelier Sushi.
I was happy to read you enjoyed the class as much as I enjoyed teaching you.
I’m glad we could be part of your visit to Japan. We hope you had a wonderful time in Kyoto and that we see you again on your next visit!
Kind regards,
Kana
Lea, Germany
★★★★★Would highly recommend! She is a fantastic teacher! We had the best time learning about and making varieties of sushi dishes. Great experience overall.
Apr 2019
Response from Kana
Thank you so much for reviewing us and your kind words.
I’m glad to hear that you enjoyed our workshop! I was happy to meet you.
Regards, Cana
Jack, Canada
★★★★★Her house was very comfortable. It was totally different from the cooking method of our country. It was fun to know Japanese culture.
Feb 2019
Response from Kana
Thank you so much for reviewing us and your kind words.
I’m glad to hear that you enjoyed our workshop! I was happy to meet you.
Regards, Cana
Anna, Itary
★★★★★We were able to get in touch with real Japanese culture through this cooking class. Thank you very much for Ms.Kana. When I return to my country, I want to make it myself.
Apr 2019
Response from Kana
Thank you so much for reviewing us and your kind words.
I’m sure you can make sushi yourself very well now.
Regards, Kana
Harry, Canada
★★★★★At first I was very uneasy, but she taught me so gently that I could make good food. I am grateful to her.
Apr 2019
Response from Kana
Your favorable comments has warmed our hearts and we will strive for excellence in our service.
We look forward to your next visit!
Luca, Switzerland
★★★★★The host was very kind and good access. I love this cooking experience very much.
Mar 2019
Response from Kana
We're glad to hear that.
Your favorable comments has warmed our hearts and we will strive for excellence in our service.
We eagerly anticipate your next visit and look forward to serving you again!!
Once again, we would like to express our sincere thanks for choosing our place.
Thanks.
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Response from Kana
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Up to 8 people can join Kana's cooking class.
Duration of this cooking class is 1.5 hours.
It costs 12500 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
