・Tamagoyaki（the rolled Japanese style omelet or Sushi omelet)
・Onigiri (rice ball)
Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
In my class, I will teach how to cook "Tamagoyaki" and " Onigiri".
By using a square type frying pan, you can easily cook a soft and round "Tamagoyaki" that you tasted at the Sushi restaurant.
As for Onigiri, you can make it only by using your hand.
Why not cook a Tamagoyaki & Onigiri by yourself at your kitchen and have a pleasant time with your family or your friends? Enjoy Japanese traditional food and gain more insight of Japanese food culture!!
Hiromi
Hello! It's Nice to meet you. My name is Hiromi. I really am excited to help you with cooking Tamagoyaki. I can speak English a little so don't be nervous about talking to me. The challenge is always an exciting experience for me as well!
Looking forward to seeing you soon!
The closest station
Ikenoue Station
How to get to the station?
From Shimokitazawa Station: 5mins
Exact location provided after booking.
Duration of this cooking class is 1.5 hours.
It costs 3000 per person.
Up to 3 people can join Hiromi's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
