Let's make Kyoto style noodles.
~Menu~
・Tantanmen
・One Side Dish
（Prepare a seasonal dish）
・rice
・Water
The basic idea is to make it in the classroom and make it easily with materials that can be easily obtained when you return home. I make it at home, but my class is proud of the taste. If you like, please enjoy the oil.
※Beer is an extra charge. From 700 yen per cup
If you wish, please tell the host on the day.
Nice to meet you♡
My name is Yuko.
Since my son was a junior high school student, I taught international students how to cook as a host family, and in 2007 I started holding cooking classes at my home.
The international students who came to our home,
Since I started giving priority to Japanese-style dashi, which is the basics of Kyoto cuisine, I have been teaching lessons based on cooking using dashi.
I would like everyone to learn about Japanese home cooking and the wonderful culture of Japan.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Boiled Chinese noodles in spicy sesame-flavored soup and ground pork with soy sauce. Noodle dishes that are eaten with a mixture of soy sauce, soy sauce, green onions, etc.
●Tantanmen
●Rice
●Dish of the day
（Prepare a seasonal dish）
●rice
●Water
Image please！
Please watch video⬇️
https://youtu.be/FxBClNFh2ZU
How to make easy soup⬇️
https://youtu.be/GEiVzGzEleM?si=pi8n8QrM8ypRBhx6
If you would like beer, we can prepare it for you on-site by paying cash. If you are interested, please contact the sake host at the time of application.
I was born and grew up in Kyoto.
I would like you to taste the taste of vegetables and rice which are harvested in this place.
I believe that Japanese food should be casual and daily food. So I want to cook with the japanese dish whichi is focused on the taste od the material itself, harvested for local cconsumption and healthy for your body.
The closest station
Iwakura Station
How to get to the station?
From Kyoto Station : 20mins
Exact location provided after booking.
Kevin, Switzerland
★★★★★Thanks for opening your home Yuko, we really enjoyed the cooking experience and at home, we will try to make the dish from start to finish! Be aware of the chili oil ;-)
May 2024
Response from YUKO
To Kevin
Thank you for choosing my cooking class from among the many lessons available. It was a lot of fun spending time with you both. I'm also happy to hear that you said you will make the dish in your own country as well. Kevin, be careful with chili oil. YUKO
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Response from YUKO
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Up to 5 people can join YUKO's cooking class.
Yes, Kyoto style Tantanmen（Ramen noodles） 「Solo Friendly」 has a vegetarian option.
Duration of this cooking class is 1 hours.
Yes, Kyoto style Tantanmen（Ramen noodles） 「Solo Friendly」 has a vegan option.
It costs 9000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
