Let's make Kyoto style noodles.
The basic idea is to make it in the classroom and make it easily with materials that can be easily obtained when you return home. I make it at home, but my class is proud of the taste. If you like, please enjoy the oil.
Boiled Chinese noodles in spicy sesame-flavored soup and ground pork with soy sauce. Noodle dishes that are eaten with a mixture of soy sauce, soy sauce, green onions, etc.
I was born and grew up in Kyoto.
I would like you to taste the taste of vegetables and rice which are harvested in this place.
I believe that Japanese food should be casual and daily food. So I want to cook with the japanese dish whichi is focused on the taste od the material itself, harvested for local cconsumption and healthy for your body.
The closest station
How to get to the station?
From Kyoto Station : 30mins
Exact location provided after booking.
Up to 5 people can join YUKO's cooking class.
Duration of this cooking class is 2 hours.
Yes, Kyoto style Tantanmen（Ramen noodles） has a vegetarian option.
Yes, Kyoto style Tantanmen（Ramen noodles） has a vegan option.
It costs 6500 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.