Kyoto Cooking Class
Easily recreate at home, Japanese style Ramen & Gyoza without meat

Ramen Gyoza   Sakyo Kyoto


House

Pick Up

Vegetarian

2.5 hours

Max 5 guests

Market Visiting






Cooking Class Menu

・Vegan Ramen
・Vegan Gyoza with special dipping sauce


  • Ramen

    Ramen

    Ramen is a noodle soup dish and perhaps one of the most popular Japanese dishes. There are many flavours of ramen, such as Shoyu (soy sauce) ramen, Miso ramen, Tonkotsu (pork bone) ramen and so on. Common toppings are Chashu (braised pork), Negi (green onion) and Nori (dried seaweed).

  • Gyoza

    Gyoza

    Gyoza is a dumpling using wrapping thing dough to hold the inner ingredients. Most commonly, minced pork, cabbage, Garlic and Leek. The origin of Gyoza is from China but it has evolved uniquely in Japan and now quite different from the Chinese one.

Cooking Class Information

Let’s make popular Japanese dish, Ramen & Gyoza without any animal products. Ramen broth is rich and flavorful, umami-filled but no need to simmer animal bones for several hours. While you make the broth prepare topping beautiful to the eye.
Vegan Gyoza are stuffed with a delicious mix of something secret ingredients, good combination of vegetables and seasonings. If you had never made dumplings, never mind! I can tell you how to fold Gyoza wrappers by easy way. It’s fun to make and you can learn how to cook crispy and juicy Gyoza.
The recipe is not complicated at all using easy-to-find ingredients and everyone can recreate at home. Enjoy cooking, eating and chatting at private kitchen.


About Host



I'm Yukari living in Kyoto, working as a food writer for over 10 years. Through my work, I truly realized good aspects of Japanese cuisine such as abundant fresh seasonal ingredients, beautiful presentation, well-balanced menus, and a wide variety of regional food behind its culture for more than a thousand years. Not only writing a cover story about food but also love cooking so I started offering a cooking class for foreigners an understanding of Japanese food lot more than Sushi and Ramen. I hope participants to enjoy Japanese home-style cooking you will never have in restaurants.

After lunch, you can go to sightseeing Shisendo, Manshuin, Ginkakuji, Nanzenji near my flat. I can advise you about nice spots for sightseeing or restaurants in Kyoto.


Area



The closest station

Chayama Station




How to get to the station?

From Kawaramachi Station: 15mins





Exact location provided after booking.


FAQ about Easily recreate at home, Japanese style Ramen & Gyoza without meat | Cooking class by Yukari

  • How long is this cooking class by Yukari?

    Duration of this cooking class is 2.5 hours.

  • What is the maximum capacity of Yukari's cooking class?

    Up to 5 people can join Yukari's cooking class.

  • How much does it cost to join Easily recreate at home, Japanese style Ramen & Gyoza without meat?

    It costs 7000 per person.

  • Is Easily recreate at home, Japanese style Ramen & Gyoza without meat available for vegans?

    Yes, Easily recreate at home, Japanese style Ramen & Gyoza without meat has a vegan option.

  • Is Easily recreate at home, Japanese style Ramen & Gyoza without meat available for vegetarians?

    Yes, Easily recreate at home, Japanese style Ramen & Gyoza without meat has a vegetarian option.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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