Kyoto Cooking Class
Sushi cooking and Tea ceremony(Matcha)

Sushi Tea Ceremony   Kyoto
★★★★★ 1

House

Pick Up

Vegetarian

2.5 hours

Max 4 guests

Market Visiting






Cooking Class Menu

Nigiri Sushi
Make your own sushi. The ingredients change with salmon, tuna, eggs, and other seasons.

Miso soup
Make miso soup using homemade miso.


Vegetables
We make one or two dishes of vegetables using pesticide-free vegetables that grown in a field.

Tea ceremony
Experience making matcha by yourself.

  • Nigiri Sushi

    Nigiri Sushi

    Sushi (寿司, 鮨) is a Japanese dish of specially prepared vinegared rice (鮨飯 sushi-meshi), usually with some sugar and salt, combined with a variety of ingredients (ネタ neta), such as seafood (most commonly and often raw), vegetables, and occasionally tropical fruits. Styles of sushi and its presentation vary widely, but the key ingredient is "sushi rice", also referred to as shari (しゃり), or sumeshi (酢飯).

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

  • Tea Ceremony

    Tea Ceremony

    The Japanese tea ceremony is a centuries-old tradition closely tied to Zen Buddhist principles, and a popular way to experience Japanese culture. There are several variations on this ritual. At its base, powdered green tea (matcha) is prepared and served in accordance with strict rules. Oftentimes, wagashi (Japanese sweets) is served alongside the bitter green tea.

Cooking Class Information

Sushi is a very famous dish in Japan.
I will teach you how to make sushi and have a tea ceremony. You will surely be able to have a sushi party at your own home after this experience.


About Host


host-Emika

Emika

★★★★★ (1)

All cooking classes by Emika



My name is Emika. I was born in Kyoto and grew up in Kyoto.
I like traveling.
I like to explore the country's history, eat local cuisine and talk to the locals.
I grow vegetables without pesticides.
My family owns an organic vegetable field where I harvests most of the vegetables that I uses in my cooking.
I would like them to eat to our guests.
Let's cook together dishes using seasonal vegetables or how to make sushi or BENTO(Lunch Box).
I would like guests to enjoy Japanese home cooking.
Would you like a cooking experience with me?


Area



The closest station

Katsura Station




How to get to the station?

From Kyoto Station: 20mins





Exact location provided after booking.


Reviews of Cooking Class

Tobi, Israel

★★★★★

It was a wonderful experience. I make sushi with Emika's recipe all the time. She is an architect and it was a pleasure talking to her. We also had Japanese tea, and she explained the tradition. It was very interesting and tasty! Arivel is about 10 minutes by train and then she took me in her car and it was an additional two minutes.

Oct 2022


{{item.guest_name}}, {{item.nationality}}


{{item.comment}}

{{item.month}} {{item.year}}


host-Emika

Response from Emika
{{item.host_review_reply}}


FAQ about Sushi cooking and Tea ceremony(Matcha) | Cooking class by Emika

  • What is the maximum capacity of Emika's cooking class?

    Up to 4 people can join Emika's cooking class.

  • Is Sushi cooking and Tea ceremony(Matcha) available for vegetarians?

    Yes, Sushi cooking and Tea ceremony(Matcha) has a vegetarian option.

  • How much does it cost to join Sushi cooking and Tea ceremony(Matcha)?

    It costs 10000 per person.

  • How long is this cooking class by Emika?

    Duration of this cooking class is 2.5 hours.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Kyoto

All Sushi Making Classes in Kyoto