・Shojin Ryori for vegan and vegetarian (made of potato)
In this class, we can cook Shojin Ryori for vegan and vegetarian together.
Shojin Ryori is a Japanese traditional style of meal that doesn't use any animal product, so it's perfect for vegan and vegetarian.
You will learn how to make shojin ryori and enjoy the taste of traditional Japanese special dish.
I am holding a workshop to convey Japanese food culture.
Experience traditional traditional food making class and matcha, Japanese home cooking class etc
I hope that many domestic and foreign people will know about Japanese culture through food and exchange with people from various countries.
Please do not hesitate to contact us.
The closest station
How to get to the station?
From Higashikurume Station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Higashikurume Station which takes 10 mins from Higashikurume Station. Then Keiko (host) will pick you up there!
Yes, Shojin Ryori for Vegan and Vegetarian has a vegetarian option.
Duration of this cooking class is 0.5 hours.
Yes, Shojin Ryori for Vegan and Vegetarian has a vegan option.
Up to 8 people can join Keiko's cooking class.
It costs 6000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.