Tokyo Cooking Class
Shojin Ryori for Vegan and Vegetarian

Tokyo


House

Pick Up

Vegetarian

0.5 hours

Max 8 guests

Market Visiting






Cooking Class Menu

・Shojin Ryori for vegan and vegetarian (made of potato)
・miso soup
・Green Tea


In this class, we can cook Shojin Ryori for vegan and vegetarian together.

Shojin Ryori is a Japanese traditional style of meal that doesn't use any animal product, so it's perfect for vegan and vegetarian.

You will learn how to make shojin ryori and enjoy the taste of traditional Japanese special dish.


About Host


host-Keiko

Keiko



I am holding a workshop to convey Japanese food culture.
Experience traditional traditional food making class and matcha, Japanese home cooking class etc
I hope that many domestic and foreign people will know about Japanese culture through food and exchange with people from various countries.
Please do not hesitate to contact us.

How It Works


Step1 Cook

cooking-class

Visit a Japanese local's home and learn to cook their specialty.

Step2 Enjoy your meal!

eat-together

Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.


Area



The closest station

Otsuka Station(JR) or ShinOtsuka Station(Metro-Marunouchi Line)




How to get to the station?

From Ikebukuro Station: 5mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.




All Cooking Classes in Tokyo