Tokyo Cooking Class
Shojin Ryori for Vegan and Vegetarian

Vegetarian Vegan Shojin ryori   Tokyo


House

Pick Up

Vegetarian

2 hours

Max 4 guests

Market Visiting






Cooking Class Menu

・Shojin Ryori for vegan and vegetarian (made of potato)
・miso soup
・Green Tea

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

  • Green Tea

    Green Tea

    The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.

Cooking Class Information

In this class, we can cook Shojin Ryori for vegan and vegetarian together.

Shojin Ryori is a Japanese traditional style of meal that doesn't use any animal product, so it's perfect for vegan and vegetarian.

You will learn how to make shojin ryori and enjoy the taste of traditional Japanese special dish.


About Host



I am holding a workshop to convey Japanese food culture.
Experience traditional traditional food making class and matcha, Japanese home cooking class etc
I hope that many domestic and foreign people will know about Japanese culture through food and exchange with people from various countries.
Please do not hesitate to contact us.


Area



The closest station

Higashikurume Station




How to get to the station?

From Higashikurume Station: 10mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Shojin Ryori for Vegan and Vegetarian | Cooking class by Keiko

  • How long is this cooking class by Keiko?

    Duration of this cooking class is 2 hours.

  • Is Shojin Ryori for Vegan and Vegetarian available for vegans?

    Yes, Shojin Ryori for Vegan and Vegetarian has a vegan option.

  • Is Shojin Ryori for Vegan and Vegetarian available for vegetarians?

    Yes, Shojin Ryori for Vegan and Vegetarian has a vegetarian option.

  • How to get to the place where Shojin Ryori for Vegan and Vegetarian being held?

    Please go to Higashikurume Station which takes 10 mins from Higashikurume Station. Then Keiko (host) will pick you up there!

  • How much does it cost to join Shojin Ryori for Vegan and Vegetarian ?

    It costs 6000 per person.

  • What is the maximum capacity of Keiko's cooking class?

    Up to 4 people can join Keiko's cooking class.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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