・Strawberry Sweet Mochi(Daifuku)
This is an hour and a half online private cooking class using Zoom.
We will introduce ourselves and start preparing Strawberry Daifuku.
Making Strawberry Daifuku is simple and enjoyable.
And next, I'll teach you how to make sushi vinegar rice and decorations with fresh sashimi and vegetables.
Since this class is taught privately, I will be able to provide detailed information about dishes.
Everyone will be probably surprised at your beautiful and delicious cake.
I'm looking forward to welcoming you!!
Hello, welcome to Japan!!
My name is Junko Hayashi.
I'm a foodie person who loves to chitchat and entertain people .
I'm living in Tokyo with my great family(husband and a son).
I have been working at a hotel as a concierge in Tokyo.
Through my career, I notice that many travelers are interested in Japanese homemade food and love to meet Japanese people.
So, I decided to open a cooking class to invite those tourists to experience Japanese culture at home.
In the cooking experience, I can also guide you about Tokyo's hideout restaurants and the latest sightseeing spots, so please leave your help on traveling.
I am looking forward to seeing you.
Instagram ID : jmammytokyo
Please take a look at my cooking class and my daily life on Instagram!!
The closest station
How to get to the station?
From Tokyo Station: 20mins
Exact location provided after booking.
It costs 3000 per person.
Up to 4 people can join Junko's cooking class.
Duration of this cooking class is 1.5 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.