・vegan pressed sushi
・vegan Temari sushi (Traditional Japanese handball shape sushi)
・miso soup
・green tea
・Japanese sweets
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.
If you are a vegetarian or a vegan, this course is for you!! BUT if you are not a vegetarian, you should still try this course!! You will be surprised HOW TASTY vegetarian sushi is!! This course is also suitable for people who want to have vegetarian/vegan sushi party. It is REALLY easy to make for everyone, yet very gorgeous, beautiful and delicious!! Your friends, family members and guests would be impressed with your beautiful sushi for sure!! Let’s learn this vegan pressed sushi and Temari sushi with us and add to your party recipe, surprise your guests!! (We offer our courses only for lunch time, no dinner time courses. Minimum from 2 persons)
Shihomi
Hello! My name is Shihomi. My twin sister, Ayumi and I are both sushi chefs for more than 10 years. We offer sushi classes as well as vegan sushi classes in Ayumi's home. As being calligraphers and accessory creators/designers, we offer Japanese culture experience courses too. We love to share Japanese culture to the world!
The closest station
Meguro Station
How to get to the station?
From Shibuya Station: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Meguro Station which takes 5 mins from Shibuya Station. Then Shihomi (host) will pick you up there!
It costs 11000 per person.
Up to 6 people can join Shihomi's cooking class.
Duration of this cooking class is 3 hours.
Yes, Vegetarian Vegan Artistic Sushi making course has a vegan option.
Yes, Vegetarian Vegan Artistic Sushi making course has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
