Chirashi sushi
Chirashi sushi is a type of sushi often made at home.
You put your favorite ingredients on top of sushi rice.
I have designed this recipe so that you can make it at home.
Combination of Japanese sweets and parfait
The parfait is filled with sweet fruits unique to Japan and traditional Japanese sweets.
Extra
Miso soup,
Chawanmushi
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
First, make chirashi sushi.
We will teach you how to make sushi rice and how to cut the ingredients.
After the meal, it is time for sweets!
You will construct a parfait by combining my homemade parts.
Wagashi will be made by everyone.
SACHI
Combination of Japanese sweets and parfait.
Chirashi sushi lesson that you can make at home.
I would like to introduce to you parfaits that combine traditional Japanese sweets and delicious fruits unique to Japan
The classroom is a 15-minute walk from Omotesando station.
The closest station
Omotesando Station
How to get to the station?
From Omotesando Station: 0mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 3 hours.
It costs 20000 per person.
Please go to Omotesando Station which takes 0 mins from Omotesando Station. Then SACHI (host) will pick you up there!
Up to 4 people can join SACHI's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
