Kyoto Cooking Class
Rice Flour Udon -Cooking Class for Kids and Parents with Local Kids in Kyoto-

Udon   Kyoto


House

Pick Up

Vegetarian

2 hours

Max 10 guests

Market Visiting






Cooking Class Menu

Udon

  • Udon

    Udon

    Udon (うどん) is a type of thick wheat flour noodle. It is similar to Italian pasta, but much thicker. It has been eaten all over Japan as an easy-to-eat popular meal, and a substitute meal for rice dishes. Udon is often served hot as a noodle soup in its simplest form, as "kake udon", in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce, and mirin. The flavor of broth and topping vary from region to region.

Cooking Class Information

Cooking Class for Kids and Parents with Local Kids in Kyoto

Discover Japanese cooking and culture by making traditional dishes with local kids in Kyoto, a unique program where you can make new friends while enjoying the art of Japanese cuisine.

The program will run as follows:

Once everyone gathers, we’ll begin with introductions, and the cooking instructions and dish preparation will be conducted in English. As we cook together, we’ll enjoy a cultural exchange, preparing and sharing the dishes as a group. Not only will we explore Japanese culture, but we’ll also set aside time for participants to share aspects of their own cultures with the local kids.


About Host



ULU, opened in 2022, is a multicultural community space currently staffed by 20 members from various countries.

This is a place where people of all genders, races, ages, and nationalities can come together.

While Kyoto is a popular destination worldwide, opportunities to connect with locals and enjoy a unique cultural experience are rare. Here, you can achieve just that with us!

Let’s make lasting memories together in a one-of-a-kind experience!


Area



The closest station

Toji station




How to get to the station?

From Kyoto station: 5mins





Exact location provided after booking.


FAQ about Rice Flour Udon -Cooking Class for Kids and Parents with Local Kids in Kyoto- | Cooking class by ULU

  • How much does it cost to join Rice Flour Udon -Cooking Class for Kids and Parents with Local Kids in Kyoto-?

    It costs 13000 per person.

  • How long is this cooking class by ULU?

    Duration of this cooking class is 2 hours.

  • Is Rice Flour Udon -Cooking Class for Kids and Parents with Local Kids in Kyoto- available for vegetarians?

    Yes, Rice Flour Udon -Cooking Class for Kids and Parents with Local Kids in Kyoto- has a vegetarian option.

  • Is Rice Flour Udon -Cooking Class for Kids and Parents with Local Kids in Kyoto- available for vegans?

    Yes, Rice Flour Udon -Cooking Class for Kids and Parents with Local Kids in Kyoto- has a vegan option.

  • What is the maximum capacity of ULU's cooking class?

    Up to 10 people can join ULU's cooking class.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Kyoto

All Udon Making Classes in Kyoto