・Ramen:
Our soup stock is made of fish. Topping is grilled fish and marinated egg, bamboo, and Green onion, Mizuna.
・Rice Bowl
Topping is Stewed fish, and marinated egg, and Green onion. Add to teriyaki source and sesame seeds.
・Fish
Fish is Mackerel.
Ramen is a noodle soup dish and perhaps one of the most popular Japanese dishes. There are many flavours of ramen, such as Shoyu (soy sauce) ramen, Miso ramen, Tonkotsu (pork bone) ramen and so on. Common toppings are Chashu (braised pork), Negi (green onion) and Nori (dried seaweed).
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
In this cooking, we can fillet a fish into three pieces for soup stock. As for Ramen, it's all process which is boiling noodle, grilling mackerel, topping ramen completely. Besides this, we have varieties menu. If we have a time, we teach other menu as well, for example Rice bowl.
Class schedule 15:30-17:00
Nobuto
★★★★★ (10)Hi, my name is Nobuto.My first abroad business is in Thailand as trainer of restaurant. After that I had been running food business company in India, Kenya, South Korea. As for Brazil, I’d worked in Ramen shop. Now I established restaurants business in Osaka Japan.
The closest station
Higashi Hanazono Station
How to get to the station?
From Namba Station: 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Jannis, Germany
★★★★★Great cooking, great food, great host!
Feb 2020
Emma, United Kingdom
★★★★★Cooking with Nobuto was great! He and his mother were very welcoming and it was great to learn how to cook some Japanese food :)
Feb 2020
Response from Nobuto
Thank you for coming our class. I hope you enjoy cooking. Haha.. My mother said I’m very happy to see you.
Mencie, Phillipines
★★★★★Amazing, authentic experience in a professional kitchen. Learned new cooking skills and the ramen is YUM! Nobuto & Khai are amazing & engaging.
Jan 2020
Response from Nobuto
Thank you. We had great time with you.
Pieter, Australia
★★★★★Nobuto and his mother we very accomodating, they had a lovely restaurant. The place was clean and well set up, they were amazing teachers and the food was delicious.
Dec 2019
Response from Nobuto
Thank you so much. It’s my pleasure. We also had great time.
Brandan, United States of America
★★★★★This class was hands down the coolest experience we've ever had. It was one of our favorite parts of the whole trip and we would absolutely recommend it to anyone looking for a genuine and authentic experience. The environment was welcoming and energetic and the kindness of Nobuto and his team will be something we won't soon forget!
Nov 2019
Response from Nobuto
Thank you so much. We are also excited and happy to see you.I’ll share your comment with my team.
Guzzie, Thailand
★★★★★Thanks for the super active and fun class today. Really enjoy it. If you come to Thailand next time, please let me know.
Nov 2019
Response from Nobuto
You’re welcome. I was really happy to see you. Definitely I’ll contact you if I go to Thailand.
Daniela, Italy
★★★★★Great Vaccation. Amazing food. Wonderful host and nice family. Would definately reccomend to anyone.
October 2019
Response from Nobuto
Thank you so much!!!!
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Response from Nobuto
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Please go to Higashi Hanazono Station which takes 20 mins from Namba Station. Then Nobuto (host) will pick you up there!
Duration of this cooking class is 1.5 hours.
Up to 6 people can join Nobuto's cooking class.
It costs 3000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
